Caesars Entertainment

Operates casinos, resorts, and entertainment venues

Food Runner

Dining, Bar & Counter ServiceUpdated on Nov 14

Full-timeLas Vegas, NV, USANo salary listedIn-person

About the Job

Requirements

At least 6 months of previous food service or food-running experience.
Effective verbal and written communication in English and the ability to read, write, and understand English.
A neat and professional appearance.
Knowledge of food and beverage products.
Ability to perform basic and intermediate math skills.
Knowledge of and compliance with policies, procedures, job descriptions, daily memorandums, chemical labels, and other instructions.
Ability to repeatedly perform reaching and stooping motions.
Ability to stand, walk, bend, push, pull, and repeatedly lift at least 20 pounds, and to stand for extended periods.
Ability to work in a fast-paced, high-volume environment involving constant public interaction.
Ability to handle intoxicated guests professionally.
Ability to tolerate secondary tobacco smoke.
Valid Nevada Food Handler card.
Valid Alcohol Awareness card.

Responsibilities

Expedite food orders taken by bartenders and food servers to guests quickly.
Represent the brand positively and maintain a genuine, cheerful demeanor.
Serve food in a timely manner.
Verify each food order is correct before serving it to guests.
Monitor tables and attend to guests’ needs.
Describe menu-item preparation methods and ingredients in detail.
Carry up to three dishes in one hand without tray service.
Inform guests about Gordon Ramsay, his history, and current business endeavors.
Refresh flatware after each course or upon guest request.
Maintain a clean and organized work area or station, keeping it clean and stocked.

The primary responsibility of the food runner is to expedite all food orders taken by the bartenders and food servers to the guest quickly. The food runner is responsible for maintaining a genuine, cheerful demeanor while representing the brand positively at all times.

Work requires 6 months previous food server / running experience.
Work requires effective communication in English, both verbal and written form in a professional manner.
Must present a neat and professional appearance.

Work requires interactions with customers, public and co-workers.

Work requires teamwork with other staff members.

Extensive knowledge of food and beverage products.

Ability to perform basic/intermediate math skills.

Ability to read, write, and understand English.

Ability to communicate effectively and establish and maintain effective working relationships with guests, staff and management.
Knowledge, understanding and compliance of policies and procedures, job descriptions, daily memorandums, chemical labels and other instructions.

ADDITIONAL REQUIREMENTS

Ability to perform reaching and stooping motions repeatedly.
Visual ability needed to accurately measure ingredients for mixing drinks.
Fast paced, high volume environment involving constant public.
Requires standing, walking, bending, pushing, pulling, and lifting a minimun of 20lbs repeatedly
Shifts may vary based on buissness needs.
Must be ble to handle intoxicated guest in a professional manner.
Must be able to tolerate secondary tobacco smoke.
Valid nevada Food Handlers card
Valid Alchohol Awareness card

Serve food in a timely manner.

Ensure food order is correct before serving to the guests.

Monitor tables closely and be attentive to guests’ needs.

Describe in detail the preparation methods and ingredients of all the menu items.

Carry multiple dishes (up to 3 at one time) in one hand without tray service.
Passionately informs guests about Gordon Ramsay, his history, and current business endeavors

Refresh flatware after each course or upon guest request.

Maintain a clean and organized work area/station.

Ensure work area/station is clean and stocked at all times.

Ability to work from a standing position for extended periods of time.

About the Company

Caesars Entertainment

Operates casinos, resorts, and entertainment venues

Caesars Entertainment operates a global portfolio of casinos, hotels, and entertainment venues. Its core business is gaming and hospitality, with casinos offering table games and slot machines, plus lodging, dining, live shows, and conventions. The product is the overall gaming and resort experience: guests gamble, stay, eat, and enjoy entertainment across properties worldwide. Caesars Palace in Las Vegas and other destinations anchor the brand. The company grew through acquisitions (notably Harrah’s over Caesars, and later Eldorado Resorts) to become a leading gaming and hospitality group. Its business model combines casino gaming revenue with hotel stays, hospitality services, and event-driven entertainment, leveraging a recognizable brand and scale to attract high-traffic destinations. The goal is to provide a comprehensive leisure and entertainment experience while sustaining growth and resilience in a competitive gaming industry.

Company size: 10,001+
Company stage: IPO
Headquarters: Las Vegas, NV
Founded: 1973

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