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Reyes Beverage Group

Nationwide distributor of beer, wine, spirits

Warehouse Manager

Warehouse & FulfillmentConfirmed live in the last 24 hours
Full-timeNew Westminster, BC, CanadaNo salary listedIn-person

About the Job

Requirements

  • A university degree or college diploma in logistics, or equivalent experience.
  • At least three to five years of progressive warehouse and inventory control management experience.
  • Strong knowledge of Microsoft Office, including Word, Excel, Access and PowerPoint.
  • The position requires passing a post-offer background check and drug test.
  • A high-velocity distribution environment is an asset.
  • Strong leadership and relationship-building skills.
  • Strong work ethic and time-management skills, including the ability to manage multiple priorities.
  • Ability to produce accurate and timely reports.
  • Strong problem-solving skills and integrative thinking.
  • Excellent verbal and written communication and presentation skills.
  • High initiative and self-motivation.

Responsibilities

  • Ensure safe, productive, reliable and timely warehouse and inventory-control operations within the distribution center while supporting restaurants in the designated region.
  • Lead and support warehouse operations in a 24/7 multi-temperature environment and achieve safety, service and financial goals through continuous improvement, innovation and leadership of supervisory, inventory-control and warehouse teams.
  • Ensure employee and visitor safety through compliance with health and safety policies and provincial legislation; investigate accidents and incidents; develop and administer safety training; promote health and safety; participate in Joint Health and Safety Committee meetings; inspect the workplace, resolve hazards and implement preventative or remedial measures.
  • Ensure injuries, near misses and damages are investigated and reported, identify root causes to prevent recurrence, and ensure supervisors effectively manage the Modified Work Program.
  • Ensure the department operates in an environmentally competent manner.
  • Communicate goals, objectives, strategies, results and plans; maintain effective working relationships; foster positive employee relations and involvement; and support training, inspections, investigations and continuous-improvement programs.
  • Develop cost-effective operational schedules, provide ongoing training for warehouse employees, inventory-control staff and supervisors, and ensure operational goals are achieved monthly, quarterly and yearly.
  • Ensure weekly Pride key performance indicator reporting is complete and accurate.
  • Manage day-to-day operational expenditures; prepare periodic financial reports identifying goals, budget variances, reasons and corrective actions; and monitor and control departmental costs.
  • Review and approve weekly payroll; analyze equipment requirements and prepare business cases as needed; and maintain performance statistics for employees, inventory control, equipment, schedules and service levels.
  • Maintain effective cooperation across departments and a positive working relationship with the union Chairperson and Stewards.
  • Hire, test, train and direct department supervisors; hire warehouse and inventory-control employees; update training plans and implement them effectively; and create and administer work schedules.
  • Conduct performance reviews for supervisors and inventory-control coordinators, including salary changes, development requirements and promotions; review job rotation and attendance management; and manage grievance procedures, discipline and employee concerns under the collective agreement.
  • Ensure facilities and equipment comply with industry, company, sanitation and legislative standards and are free from hazards; maintain equipment and facilities records; and recommend equipment, facility designs and improvements that support safety, quality, productivity, efficiency and cost reduction.
  • Ensure operations comply with Safe Food for Canadians Regulations, Global Food Safety Initiative standards, Good Warehouse Practices and applicable transport rules and regulations.
  • Perform other projects or duties as assigned.

Desired Qualifications

  • Experience in a high-velocity distribution environment.

About the Company

Reyes Beverage Group

Nationwide distributor of beer, wine, spirits

A family-owned beverage distributor that moves beer, spirits, ready-to-drink cocktails, non-alcoholic drinks, wine and more across the United States. It delivers about 360 million cases annually to roughly 240,000 retail accounts, using industry insights and local customer service to support customers. How it works: a broad portfolio is sourced and then distributed through a logistics network that ensures products reach retailers efficiently, with support services and market insights to help customers. How it differs from competitors: close family ownership and a long history (over 50 years) combined with scale, a wide assortment, and a commitment to high-touch, local service and trusted relationships. What it aims for: to be the elite beverage distributor in the U.S., connecting customers, consumers and brands every day, everywhere.

Company size
1,001-5,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Chicago, IL
Founded
Not listed

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