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Supreme Sports Hospitality

Manages stadium food and beverage operations

Koch

Culinary & Kitchen ProductionConfirmed live in the last 24 hours
Full-timeDuisburg, GermanyNo salary listedIn-person

About the Job

Requirements

  • Ability to assist hands-on wherever needed in the kitchen.
  • Ability to keep the assigned work area properly prepared.
  • Ability to plate and garnish food in front of guests without becoming unsettled.
  • Must follow hygiene standards.

Responsibilities

  • Prepare and season food.
  • Assist the kitchen team wherever needed.
  • Keep the assigned work area properly prepared.
  • Plate and garnish food in front of guests.
  • Follow hygiene standards.

About the Company

Supreme Sports Hospitality

Manages stadium food and beverage operations

Supreme Sports Hospitality provides end-to-end hospitality and catering services for large sports venues, partnering with clubs and event organizers to manage all food and beverage operations. Its offering covers kitchen management, menu design, and event execution, plus architecture, branding, and location design created with specialist partners to match each club’s regional identity, with VIP areas using plated meals. The company differentiates itself by delivering an integrated design-to-service solution and focusing on regional concepts and guest experience, backed by private equity for rapid expansion. Its goal is to raise the quality and consistency of venue hospitality while growing through long-term contracts with clubs and event organizers.

Company size
201-500
Company stage
Not listed
Total funding
Not listed
Headquarters
Frankfurt, Germany
Founded
2019

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