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Ascension

Specialty coffee roaster and cafe chain

Registered Nurse Clinical Lead Specialist Burn ICU

Nursing & Frontline Patient CareConfirmed live in the last 24 hours
Full-timeIndianapolis, IN, USANo salary listed

About the Job

Requirements

  • Obtain a Basic Life Support Provider credential within 30 days of hire or job transfer; American Heart Association or American Red Cross is accepted.
  • Obtain Registered Nurse credentialing from the Indiana Board of Nursing before hire or job transfer.
  • Have required professional licensure or certification and at least 1 year of cumulative job-specific experience.
  • Have recent Burn ICU experience.
  • Have charge and/or preceptor experience.

Responsibilities

  • Manage recovery of vulnerable patients by implementing complex care plans and monitoring physiological changes to ensure timely life-saving interventions.
  • Lead the multidisciplinary care team as the primary patient advocate, coordinating with intensivists, specialists, and therapists to support a cohesive, rapid treatment response.
  • Execute physician orders and advanced nursing protocols to safely deliver high-acuity treatments.
  • Support families by providing clear communication and emotional guidance as they navigate critical care and recovery.

Desired Qualifications

  • Advanced Life Support certification; American Heart Association or American Red Cross is accepted.
  • Certification specializing in the S.T.A.B.L.E. Program.
  • Certification specializing in Neonatal Resuscitation.
  • Pediatric Advanced Life Support certification; American Heart Association or American Red Cross is accepted.
  • Bachelor of Science in Nursing (BSN).
  • Previous leadership experience, including supervisory, lead, charge, and/or preceptor experience.
  • A minimum of 3 years of experience in critical care nursing, ICU, and hemodynamic monitoring.
  • Experience with infection control and wound care.

About the Company

Ascension

Specialty coffee roaster and cafe chain

Ascension runs a multi-channel specialty coffee business in Dallas, operating Australian-style all-day cafés and a wholesale roasting operation, plus online direct-to-consumer sales. It blends a chef-driven café menu with craft coffee, wine, and a farm-to-cup sourcing approach that builds direct relationships with producers and centers on ethically sourced beans. An in-house quality team, including certified Q Arabica Graders, verifies every batch before it’s distributed, and the company emphasizes supporting women coffee producers. Its goal is to deliver high-quality, transparently sourced coffee and food while expanding its café footprint and wholesale/direct-to-consumer channels to strengthen community hubs.

Company size
51-200
Company stage
Not listed
Total funding
Not listed
Headquarters
Not listed
Founded
2012

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