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Sysco

Supplies food and kitchen goods to restaurants

Outbound Warehouse Supervisor

Shipping & ReceivingUpdated on Nov 13
Full-timeVancouver, BC, CanadaNo salary listedIn-person

About the Job

Requirements

  • A minimum of 2 years of experience in a logistics or warehouse role is required.
  • A high school diploma is required.
  • Knowledge of warehouse systems such as SWMS, Workday, Synetellic, CANVAS, Intelex, and labor standard systems is an asset.
  • Basic proficiency in Microsoft Word and Microsoft Excel is required.

Responsibilities

  • Support warehouse team members with technology systems, including Motorola RF scanners, Zebra printers, tablets, and CANVAS.
  • Provide ongoing coaching, training, and encouragement to colleagues and support them in meeting productivity goals using Engineered Labour Standards.
  • Conduct material handling training for colleagues.
  • Ensure safety compliance in accordance with company safety programs and industry regulations and legislation.
  • Complete daily proactive safety measures, including warehouse inspections, coach cards, observations, and facility audits.
  • Prepare work schedules, including vacation schedules.
  • Distribute and analyze the incentive program and work with team members on it.
  • Monitor and improve overall productivity.
  • Support and comply with company policies and procedures.
  • Manage selection, replenishment, assembly, and loading of products in a timely manner.
  • Generate and analyze productivity reports.
  • Manage and identify barriers that cause indirect time.
  • Record indirect work delays in SWMS, the warehouse management system.
  • Assist the Warehouse Manager in preparing the annual warehouse budget and monitor the budget weekly.
  • Develop and implement cost-reduction action plans.
  • Ensure accuracy of timecards, approvals, and scheduling for direct reports.
  • Where applicable, understand and interpret the collective bargaining agreement and participate in grievance, mediation, and arbitration procedures at unionized facilities.
  • Comply with Sysco’s Food Safety Policy and procedures to meet food safety, quality, and legality requirements.
  • Drive environmental, health, and safety performance by modeling expected conduct and holding the team accountable to environmental, health, and safety programs, policies, and requirements.
  • Enable, champion, and embrace an inclusive culture.
  • Perform other duties as assigned.

Desired Qualifications

  • Five years of experience in a logistics or warehouse role is preferred.
  • Warehouse supervisory experience is preferred.
  • A diploma or degree in logistics and/or operations is preferred.

About the Company

Sysco

Supplies food and kitchen goods to restaurants

Sysco buys, stores and delivers food, kitchen supplies and equipment to restaurants, hospitals, schools, hotels and other businesses that cook away from home. Alongside national brands, it sells its own Sysco Brand line of foods and supplies, which fills a large share of the cases it ships. Its biggest product groups are fresh and frozen meats, canned and dry goods, and frozen produce and baked goods. Customers order through Sysco sales representatives or online, and Sysco delivers from distribution centers across North America and Europe, earning money on the difference between what it pays suppliers and what customers pay for delivered goods. Sysco was founded in 1969, began public operations in 1970 and is based in Houston, Texas.

Company size
10,001+
Company stage
IPO
Headquarters
Houston, TX
Founded
1969

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