Full-Time

Endoscopy Technician

Updated on 9/3/2026

WVU Medicine

WVU Medicine

Academic health system

No salary listed

Weirton, WV, USA

In Person

Category
Medical, Clinical & Veterinary (1)
Required Skills
Infection Control
Patient Care

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Requirements
  • A high school diploma or equivalent is required.
  • Graduation from a surgical technician, nurse aide, or medical assistant program is required.
  • Basic Life Support certification must be obtained within 30 days of hire.
  • One year of experience working in an operating room or endoscopic setting is preferred.
  • The ability to stand and walk for prolonged periods is required.
  • The ability to lift up to 60 pounds and push loaded carts weighing more than 200 pounds is required.
  • Visual and oral acuity, manual dexterity, and technical ability are required.
  • The ability to work in a high-stress environment while wearing surgical attire and appropriate personal protective equipment is required.
  • The ability to enter a patient-care environment during surgical or procedural cases is required.
  • The ability to handle chemicals, disinfectants, and solutions used for sterilization and high-level disinfection is required.
  • The ability to work around communicable diseases, body fluids, and chemicals is required.
  • The ability to operate computer programs, including instrument-tracking systems, scope-cleaning software, and necessary departmental and hospital software applications, is required.
  • The ability to follow written and verbal directions is required.
  • Knowledge of infection-control principles applicable in a hospital setting is required.
  • The ability to perform multistep procedures and prioritize work tasks is required.
Responsibilities
  • Assist with implementing nursing care and services for patients undergoing endoscopic procedures under the supervision of a registered nurse.
  • Plan and implement basic endoscopy case management for instruments, supplies, and equipment according to age-specific and procedure-specific care guidelines.
  • Provide on-call coverage in accordance with department call policies and call-in times.
  • Create and maintain a sterile field.
  • Use aseptic technique in varying situations.
  • Inspect sterile items for contamination before opening them and maintain sterility while opening them for procedures.
  • Recognize boundaries between sterile and unsterile areas.
  • Save and identify specimens according to policy and procedure.
  • Prepare instruments according to physician preference and procedure requirements.
  • Prepare medications used on the surgical table under the direction of a registered nurse.
  • Prepare endoscopy scopes and equipment needed for procedures.
  • Assist the registered nurse in planning patient care.
  • Adapt procedures to meet the individual age-specific needs of patients.
  • Prepare procedure rooms promptly with the anticipated equipment, instruments, and supplies.
  • Ensure supplies are available before procedures and use them judiciously and cost-effectively.
  • Explain procedures to patients and provide verbal reassurance.
  • Assist with biopsy forceps, electrocautery devices, and other equipment.
  • Position patients safely and comfortably for procedures.
  • Prepare pathology specimens for the laboratory.
  • Address patient safety risks related to sedation and anesthesia.
  • Keep physicians informed of matters that may affect patients’ medical care or general well-being.
  • Schedule endoscopy procedures.
  • Keep the charge nurse and physicians informed about reportable incidents and departmental concerns.
  • Maintain professional two-way communication and keep the charge nurse informed.
  • Perform or assist with the clinical preceptor role.
  • Present or assist with department in-service presentations.
  • Attend mandatory hospital skills updates and training classes.
  • Maintain a clean, neat, and safe environment for patients and staff.
  • Clean rooms between procedures.
  • Store supplies and equipment in an organized and efficient manner.
  • Restock rooms at the end of the day or sooner when needed.
  • Perform clerical duties, including entering orders and schedules, entering patient procedure and supply charges, maintaining office supplies and forms, entering storeroom orders, and recording information in the endoscopy room log book.
Desired Qualifications
  • One year of experience working in an operating room or endoscopic setting.

WVUMedicine is an academic health system serving West Virginia and the surrounding region. The system operates hospitals, clinics, specialty programs, emergency care, research, and medical education through an integrated network. It serves patients, families, referring clinicians, students, researchers, and regional communities. Its operating model centers on clinical care, hospital operations, ambulatory services, education, research, and shared system support. Teams work across nursing, physicians, allied health, research, technology, facilities, administration, and patient services. Work depends on coordination among clinical, operational, technical, and support teams across its care settings and communities.

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