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Hormel Foods

Global meat products processor and distributor

Maintenance Mechanic

Equipment MaintenanceConfirmed live in the last 24 hours
Full-timeMcCook, IL, USAIn-person

About the Job

Requirements

  • At least 3 years of experience, ideally in a food manufacturing environment, with strong mechanical and electrical skills.
  • Ability to repair equipment using hand tools.
  • Strong electrical and mechanical troubleshooting ability.
  • Knowledge of pneumatics and hydraulics.
  • Ability to read input/output electrical schematics.
  • High school education or equivalent.
  • Demonstrated work experience in a team environment.

Responsibilities

  • Perform preventive maintenance on a wide variety of packaging and processing equipment.
  • Specify required parts, order them if needed, and make repairs based on preventive maintenance.
  • Assist with training new or less-skilled maintenance and production personnel.
  • Troubleshoot basic electrical problems using test equipment and ladder logic diagrams.
  • Troubleshoot mechanical problems using measurement equipment and mechanical expertise.
  • Devise, plan, and complete mechanical upgrades, modifications, and overhauls.
  • Complete production-line changeovers by following changeover check sheets and recommend modifications to the sheets as needed.
  • Perform routine daily setup and adjustment of production equipment.
  • Follow safety and company policies.
  • Participate in safety and quality training.
  • Perform additional duties as assigned.

Desired Qualifications

  • Knowledge of programmable logic controllers.

About the Company

Hormel Foods

Global meat products processor and distributor

Hormel Foods processes and distributes a wide range of meat and prepared foods globally. It operates three segments—Retail, Foodservice, and International—selling both branded and unbranded products to grocery stores, restaurants and institutions, and customers in more than 80 countries. Its brands include Hormel, Applegate, Jennie-O, and Spam, with products like bacon, deli meats, and shelf-stable meals. The company earns revenue from branded items, which are sold at a premium, plus unbranded products and foodservice and international sales, and aims to grow its brands and expand its international footprint.

Company size
1,001-5,000
Company stage
IPO
Headquarters
Austin, MN
Founded
1891

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