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Sysco

Supplies food and kitchen goods to restaurants

Transportation Supervisor

Vehicle Operation & DeliveryConfirmed live in the last 24 hours
Full-timeRuther Glen, VA, USAIn-person

About the Job

Requirements

  • A high school diploma, general education degree (GED), or equivalent degree, and two to four years of transportation experience and/or training, or an equivalent combination of education and related experience.
  • Knowledge of Federal Motor Carrier Safety Regulations, Department of Transportation rules and regulations, preferred work methods, standard operating procedures, spreadsheet software, and word processing software.
  • Ability to make independent decisions in support of company policies and procedures in a timely manner.
  • Ability to solve practical problems and interpret instructions furnished in written, oral, diagram, or schedule form.
  • Ability to apply relevant policies consistently, timely, and objectively; follow established procedures and practices; and comply with local, state, and federal regulations.
  • Ability to manage pressures and stress associated with a deadline-oriented atmosphere and customer service issues.
  • Ability to learn SYGMA technology software and programs.
  • Ability to read, comprehend, write, and speak English; perform arithmetic using whole numbers, common fractions, and decimals; read and interpret technical procedures and governmental regulations; write reports, business correspondence, and procedure manuals; and present information and respond to questions from managers, clients, customers, and the general public.
  • Ability to meet the physical demands of the job, including sitting, talking, hearing, standing, walking, bending, handling objects, reaching, climbing or balancing, and occasionally lifting or moving up to 100 pounds and pushing or pulling up to 350 pounds using a two-wheeled hand cart.
  • Applicants must be currently authorized to work in the United States.

Responsibilities

  • Supervise the daily work and safety of Transportation Associates, including adherence to standard operating procedures, Food Safety Standards, preferred work methods, planned routes, and safe and efficient customer service.
  • Ensure Transportation Associates comply with local, state, and federal regulatory agencies, including Department of Transportation and Occupational Safety and Health Administration requirements, and ensure electronic logs are current and accurate.
  • Supervise labor hours and consumable supplies within budget and prepare work schedules, including extra work days and shifts as needed.
  • Assist with training new associates, including cross-training existing associates.
  • Supervise the proper selection and utilization of Company assets in support of the Delivery department and coordinate required repairs with the appropriate departments.
  • Review delivery functions and productivity reporting; suggest efficiency ideas and cost-reduction measures; and assist with implementing delivery changes.
  • Interpret, train, and consistently enforce company policies, protocols, and procedures, including food safety, Department of Transportation requirements, and record keeping.
  • Communicate with Warehouse and Customer Service teams to resolve customer or delivery issues; visit customer locations and meet with customers to address issues and assess delivery difficulty.
  • Maintain positive associate relations through regular department or pre-shift meetings, answer associate questions, explain policies and procedures, monitor morale, and submit and respond to ideas to improve associate engagement and enablement.
  • Work with the Safety Manager to train associates, conduct observations, update preferred work methods, investigate accidents to determine root causes, and conduct routine safety inspections; recommend corrective action or behavior modification when required.
  • Perform staff selection, development, discipline, performance reviews, and terminations.
  • Work the assigned schedule, maintain regular and predictable attendance, and work outside normal hours as needed to meet workload demands.
  • Perform the duties of supervised associates and other related duties as needed and qualified.
  • Occasionally travel to other Distribution Centers or the Corporate office for business needs such as training or meetings.

Desired Qualifications

  • A two- or four-year college degree in Business Management, Supply Chain Management, or a similar major is preferred.
  • A Class A Commercial Driver's License is preferred but not required.
  • A certificate of Department of Transportation regulations training is preferred.

About the Company

Sysco

Supplies food and kitchen goods to restaurants

Sysco buys, stores and delivers food, kitchen supplies and equipment to restaurants, hospitals, schools, hotels and other businesses that cook away from home. Alongside national brands, it sells its own Sysco Brand line of foods and supplies, which fills a large share of the cases it ships. Its biggest product groups are fresh and frozen meats, canned and dry goods, and frozen produce and baked goods. Customers order through Sysco sales representatives or online, and Sysco delivers from distribution centers across North America and Europe, earning money on the difference between what it pays suppliers and what customers pay for delivered goods. Sysco was founded in 1969, began public operations in 1970 and is based in Houston, Texas.

Company size
10,001+
Company stage
IPO
Headquarters
Houston, TX
Founded
1969

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