D

Discovery Land Company

Private luxury communities offering golf

Head Baker

Culinary & Kitchen ProductionConfirmed live in the last 24 hours
Full-timeHobe Sound, FL, USANo salary listedIn-person

About the Job

Requirements

  • A high school diploma or equivalent is required.
  • At least ten years of experience as a baker is required.
  • The role requires the ability to work flexible hours, including evenings, weekends, and holidays; long hours may be required based on business demands.
  • The role requires the ability to read, write, speak, and understand English.
  • The role requires the ability to work indoors and outdoors in all weather conditions, stand, walk, and move for periods exceeding eight hours, and lift and carry items sometimes weighing more than fifty pounds.

Responsibilities

  • Direct and oversee daily bakery operations, including mixing, proofing, baking, finishing, and presenting all baked goods.
  • Develop and manage production schedules to meet daily service and special event demands.
  • Delegate tasks and ensure smooth workflow throughout bakery operations.
  • Monitor production levels to ensure product availability while minimizing waste.
  • Maintain consistency in the quality, appearance, taste, and presentation of products.
  • Create, test, and refine recipes for artisan breads and seasonal specialty items.
  • Collaborate with culinary leadership to develop innovative menu offerings aligned with member preferences and industry trends.
  • Standardize recipes and production methods to ensure consistency and cost control.
  • Uphold standards for product quality, freshness, and presentation.
  • Troubleshoot production issues and implement solutions to maintain consistency.
  • Conduct regular product evaluations and staff tastings.
  • Recruit, train, mentor, schedule, and supervise bakery team members.
  • Foster a positive, collaborative, and professional work environment.
  • Lead by example while promoting accountability, teamwork, and continuous improvement.
  • Ensure compliance with company policies, health regulations, and food safety standards.
  • Maintain clean, organized, and sanitary bakery work areas.
  • Oversee proper food handling, storage, labeling, and rotation procedures.
  • Ensure bakery equipment is operated safely and maintained appropriately.
  • Perform other duties as assigned.

Desired Qualifications

  • A degree or certification in Baking & Pastry Arts, Culinary Arts, or a related field is preferred.
  • Experience in a fast-paced, high-end establishment, such as a luxury hotel or country club, is preferred.
  • Additional languages are preferred.

About the Company

Discovery Land Company

Private luxury communities offering golf

Discovery Land Company develops and manages private luxury residential communities and clubs with a focus on family-friendly experiences. It delivers private homes, award-winning golf courses, and the Outdoor Pursuits program, offering locally guided recreation for all ages as a core feature. The company differentiates itself by offering casual luxury and a welcoming, activity-rich environment in private, secure communities rather than traditional, rule-heavy clubs. Its goal is to create enduring, privately owned, high-end communities that support long-term living and a holistic lifestyle, while expanding its ecosystem through partnerships and new exclusive locations.

Company size
1,001-5,000
Company stage
Late Stage VC
Total funding
$17.4M
Headquarters
Scottsdale, AZ
Founded
1994

Recently Posted Jobs

Explore more opportunities at Discovery Land Company

See more jobs