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Arbor Lodging

Hospitality-focused real estate investment and management

Line Cook

Culinary & Kitchen ProductionConfirmed live in the last 24 hours
Full-timeNashville, TN, USAIn-person

About the Job

Requirements

  • At least 2 years of restaurant experience is required.

Responsibilities

  • Prepare food to quality standards.
  • Report emergencies, accidents, injuries, and safety hazards to management.
  • Report deviations from policies and procedures to management.
  • Know the hotel grounds and services to assist guests as needed.
  • Provide guests with quality and timely service.
  • Monitor and control maintenance and sanitation of the kitchen and equipment.
  • Use a variety of cooking methods.
  • Ensure all food is prepared and presented according to the appropriate recipes.
  • Use supplies and equipment safely and responsibly.
  • Maintain a positive attitude with visitors and staff.

About the Company

Arbor Lodging

Hospitality-focused real estate investment and management

Arbor Lodging is a real estate investment and management platform focused on hospitality and multifamily properties. It has two divisions: Arbor Lodging Partners makes direct equity investments in underperforming hotels and apartment buildings, while Arbor Lodging Management handles hotel operations and asset management for its own assets and third-party properties. The firm uses a value-add approach, buying properties to renovate, improve operations, and reposition them to generate strong risk-adjusted returns, with a portfolio across the United States and Latin America that includes brands like Marriott, Hilton, Hyatt, and IHG. ARLO Residential is a new vertical that converts properties into affordable multifamily housing.

Company size
51-200
Company stage
Not listed
Total funding
Not listed
Headquarters
Chicago, IL
Founded
2006

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