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Delaware North

Global hospitality and entertainment operator

Supervisor Food and Beverage

Food & Beverage Operations ManagementConfirmed live in the last 24 hours
Part-timePerth WA, AustraliaNo salary listedIn-person

About the Job

Requirements

  • Proven experience in a supervisory role within a high-volume hospitality venue.
  • Responsible Service of Alcohol and Food Safety Certificates are required.
  • An Approved Managers Card is required.
  • Applicants must be available to work evening, overnight, or early morning shifts as operational needs require.
  • Applicants must be skilled in workforce mobilisation and team development.

Responsibilities

  • Supervise and support a diverse team across shifts to ensure service excellence.
  • Lead by example, setting the standard for professionalism and customer care.
  • Prepare and serve a variety of beverages, including coffee and cocktails.
  • Assist in maintaining and setting up the bar, dining, and service areas.
  • Manage food and beverage operations to meet financial goals and drive business growth.
  • Mobilise, train, and develop team members to perform at their best.
  • Oversee inventory, stock control, and ordering processes.
  • Implement upselling and promotional initiatives to boost revenue.
  • Adhere to compliance and hygiene requirements.

Desired Qualifications

  • Bar operations skills, including barista preparation experience, are preferred.
  • Comfort with labour controls and food cost management is desirable.

About the Company

Delaware North

Global hospitality and entertainment operator

Delaware North runs hospitality and entertainment services around the world. It manages food service, concessions, hotels, resorts, casinos, restaurants, and venue operations for sports venues, airports, national and state parks, and other destinations, serving more than 500 million guests each year on three continents. How it works: it partners with venues and local communities to design and operate guest experiences, including dining, lodging, attractions, and concessions, with a focus on sustainability and long-term relationships. How it differs from competitors: it combines a very wide range of services (travel hubs, parks, casinos, hotels, and venues) with a long history of partnerships and a commitment to local communities and sustainable practices, giving it scale and consistency across many markets. Goal: to delight guests by delivering the world’s best experiences today while reimagining tomorrow through sustainable, people-centered service.

Company size
10,001+
Company stage
Not listed
Total funding
Not listed
Headquarters
Buffalo, NY
Founded
1915

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