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Fred Olivieri Construction

Project Manager - Retail/Restaurant Construction

Full-TimeUpdated on 10/21/2026
No salary listed
Senior
Bachelor's, Associate's
North Canton, OH, USA
In PersonRegular nationwide travel to project sites is required, including frequent overnight stays.
Architecture & Civil EngineeringConstruction Management

About the job

Requirements
  • Excellent verbal and written communication skills.
  • Exceptional attention to detail and follow-up skills.
  • Strong analytical and critical-thinking ability.
  • Ability to work in a fast-paced, changing environment and manage multiple tasks simultaneously.
  • Ability to adapt to changing priorities.
  • Ability to read and understand construction documents, including drawings and specifications.
  • Strong computer skills, including the Microsoft Office Suite.
  • Familiarity with scheduling software such as Primavera or Microsoft Project.
  • Familiarity with project management software systems; Procore experience is preferred.
  • Willingness and ability to travel frequently as required by project needs.
  • At least five years of experience as a Construction Project Manager; retail or restaurant experience is preferred.
  • Prior construction-industry experience with retail or restaurant projects.
  • Prior experience managing multiple construction projects simultaneously.
  • Ability to navigate active construction sites occasionally.
  • An associate's or bachelor's degree in Construction Management, Architecture, Engineering, or related experience is preferred.
Responsibilities
  • Manage multiple construction projects through pre-construction, construction, and post-construction phases, focused on retail and restaurant projects.
  • Establish and communicate project objectives, policies, procedures, and performance standards to the project team, including subcontractors.
  • Prepare, update, and communicate project schedules and material delivery dates.
  • Maintain relationships with clients, architects, and engineers to facilitate construction activities.
  • Monitor day-to-day construction activities through communication with the on-site Superintendent to ensure projects meet schedules, construction documents, and budgets.
  • Investigate potentially serious situations and implement corrective measures.
  • Develop project budgets and communicate changes promptly to clients and corporate executives.
  • Represent the company in project and strategy meetings with client representatives.
  • Administer client and subcontractor contracts, change orders, payment schedules, equipment rentals, and expenses to protect company interests and maintain client relationships.
  • Reinforce company processes and procedures and safety requirements with site superintendents.
  • Work with the Chief Estimator to review scopes of work and prepare invitations to bid.
  • Review subcontractor quotes, labor, material, equipment costs, and general conditions before bid submissions as required.
  • Provide detailed updates on subcontractor capabilities.
  • Support the Director of Construction and Vice President in preparing and delivering customer service initiatives.
  • Perform other project duties as assigned.
  • Travel regularly nationwide to project sites, including overnight stays.
Desired Qualifications
  • Procore experience.
  • Retail or restaurant Construction Project Manager experience.
  • An associate's or bachelor's degree in Construction Management, Architecture, or Engineering.

About the company

F

Fred Olivieri Construction

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