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The Cheesecake Factory

Restaurant chain with extensive dessert menu

Dishwasher

Culinary & Kitchen ProductionConfirmed live in the last 24 hours
Part-timeFishers, IN, USA$16 - $18 /hr

About the Job

Requirements

  • Prior restaurant experience is helpful but not required.
  • Ability to work as part of a team.
  • Ability to stand for long periods and lift up to 25 pounds.
  • Availability to work weekends and some holidays.
  • Ability to fill in as needed to support restaurant operations.

Responsibilities

  • Load, run, and unload the dish machine, and maintain adequate levels of clean tableware.
  • Keep the dish machine clean and ensure the wash cycle is sanitary and effective; report problems immediately.
  • Handle tableware carefully to prevent breakage and loss.
  • Work calmly and effectively in a high-volume environment.

About the Company

The Cheesecake Factory

Restaurant chain with extensive dessert menu

The Cheesecake Factory runs casual-dining restaurants with a wide menu of entrées and desserts, built on a family bakery legacy. Guests order large portions, with cheesecakes and other pastries playing a central role in the dining experience; the model scales from a wholesale bakery to restaurant locations with a consistent kitchen and menu. It stands apart by marrying a dessert-focused identity with a very large, eclectic menu and a bakery-origin story that helped it grow into a publicly traded chain (CAKE). Its goal is to expand into a nationwide brand known for generous portions and a broad, dessert-forward menu.

Company size
10,001+
Company stage
IPO
Headquarters
United States
Founded
1978

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