PepsiCo

Makes salty snacks, sodas and sports drinks

Quality and Food Safety Manager

Validation, Compliance & Quality SystemsConfirmed live in the last 24 hours

Full-timePunjab, PakistanNo salary listedIn-person

About the Job

Requirements

A master's or bachelor's degree in food technology, or equivalent.
Good understanding and knowledge of food processing, handling, and storage.
Thorough knowledge of quality control.
Six to eight years of experience in quality control and food safety in a fast-moving consumer goods environment.

Responsibilities

Plan, develop, implement, and manage the site's snacks quality and food safety program, including food safety and food defense programs and AIB standards.
Implement local and regional initiatives and agendas to develop quality and food safety programs in the business.
Manage manufacturing-related product quality key performance indicators and coordinate with associated functions to align and execute improvement action plans.
Implement PepsiCo food safety programs, including AIB and FSSC 22k, at the site to ensure safe manufacturing and product delivery.
Implement product monitoring protocols in process and packaging areas through engagement and development of the QFS team.
Lead capability development for product quality programs and ensure training and development plans for the plant team.
Develop a product quality improvement roadmap by evaluating trade quality insights and lead collaborative improvement action plans.
Ensure development and compliance of the plant quality program's MOH and develop CAPEX-based projects aligned with the sector to achieve harmonized quality standards.
Lead implementation of PepsiCo QAS and ASHA global programs through internal audits, gap analysis, and engagement of cross-functional teams.
Monitor plant quality KPIs against AOP and develop improvement action plans.
Ensure the laboratory meets PepsiCo blueprint laboratory standards and deliver performance on people and equipment capability through Youden and IPS compliance in coordination with PepsiCo QA science group.
Manage compliance with planned quality trainings and training hours in accordance with AOP.
Monitor, analyze, and report quality performance for potato and raw material cold stores.
Ensure compliance with applicable quality and food safety systems and standards, including PepsiCo, AIBI, IPS, FSSC, and Halal Management Systems, as well as applicable regulatory requirements.
Reinforce and model behaviors that support role acceptance, responsibility performance, and continuous improvement.
Ensure implementation of environmental, health and safety, and regulatory requirements in accordance with PepsiCo GEHSMS standards.
Report hazards, accidents, injuries, illnesses, emergencies, spills, and collisions.
Perform additional tasks, assignments, or projects assigned by the line manager.

Overview

To plan, develop, implement and manage PepsiCo’s Snacks Quality and Food Safety program for site. Implementation of food safety and food defense program and AIB standards at site. Ensure implementation of local as well as regional initiatives and agendas towards development of quality and food safety programs in the business. The role is also responsible to manage the manufacturing/ make related product quality KPIs and coordinate effectively with other associated functions to align and execute action plan for improvement.

Responsibilities

Implementation of PepsiCo food safety programs (AIB & FSSC 22k) for the site to ensure safe manufacturing and delivery of products
Implement PepsiCo product monitoring protocols in process and packaging area through effective engagement and development of QFS Team
Lead the capability development agenda for product quality programs and ensure training and development plans for plant team
Develop product quality improvement roadmap through evaluation of trade quality insight and lead the development and execution of collaborative action plan for improvement
Ensure development and compliance of MOH for plant quality program and develop CAPEX based projects aligned with sector to derive harmonized quality standard
Lead and strengthen the implementation of PepsiCo QAS and ASHA global programs through internal audits, frequent gap analysis exercises and engagement of cross functional teams
Monitor the compliance to plant quality KPIs against AOP and develop action plan for improvement
Ensure world class laboratory complying to PepsiCo blue print laboratory standard and deliver performance on people and equipment capability through Youden as well as IPS compliance in coordination with PepsiCo QA science group
Manage the compliance of planned trainings related to Quality and ensure training man hours planned as per AOP
Quality performance monitoring, analysis and reporting of all potato and raw material cold stores
Ensure compliance to all Quality & Food Safety System in place including PepsiCo, AIBI, IPS, &
FSSC, Halal Management systems standards requirements & all applicable regulatory requirements.
Reinforce and model behaviors that support/detract from role acceptance, performance of responsibilities, and continuous improvement
Ensure effective implementation of all Environmental, Health & Safety and regulatory requirements as per PepsiCo’s GEHSMS standards
Report all hazards, accidents, injuries, illnesses, emergencies, spills, collisions, etc
In addition to these accountabilities, any task/assignment/project assigned by Line Manager becomes part of JD.

Qualifications

Master/ bachelor’s degree in food technology/ or equivalent
Good understanding and knowledge of Food processing, handling and storage
Thorough knowledge of Quality control
6 to 8 years of experience in QC and FS in FMCG environment.

About the Company

PepsiCo

Makes salty snacks, sodas and sports drinks

PepsiCo makes snack foods and soft drinks that supermarkets, convenience stores and restaurants sell around the world. It owns some of the most familiar grocery brands, including Lay's and Doritos chips from its Frito-Lay division and Pepsi, Mountain Dew and Gatorade on the drinks side, along with Quaker oats and cereals. The company runs its own plants and distribution network and earns most of its money selling finished products to retailers and foodservice customers, while partner bottlers produce some of its drinks under license. PepsiCo was formed in 1965 through the merger of Pepsi-Cola and Frito-Lay and is headquartered in Purchase, New York.

Company size: 10,001+
Company stage: IPO
Headquarters: Harrison, NY
Founded: 1965

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