R

Radisson Hotel Group

Runs hotel brands for travelers and property owners

Guest Journey Crew

Dining, Bar & Counter ServiceConfirmed live in the last 24 hours
Full-timeOslo, NorwayNo salary listedIn-person

About the Job

Requirements

  • Speak English. Norwegian is an advantage but not required.
  • A positive attitude, comfort working in a fast-paced environment, flexibility, willingness to learn, collaboration, comfort working across departments, and initiative are expected.
  • Previous experience in hotels, restaurants, conferences, or service is advantageous but not essential.

Responsibilities

  • Work across several hotel departments during a shift according to a planned daily schedule and guest and hotel needs.
  • Serve food and drinks in the restaurant and bar, support banquets and room service, and prepare restaurant areas.
  • Support breakfast and lunch service by welcoming guests, setting tables, maintaining buffets, and supporting restaurant operations during service periods.
  • Set up and prepare meeting rooms, maintain break buffets, serve in meeting rooms, and support conference guests.
  • Assist Front Office with group arrivals, room-key distribution, VIP greetings, and guidance at the hotel's check-in kiosks.
  • When needed, support the kitchen and stewarding teams with banquet plating, dishwashing, logistics, and other basic production tasks after training.
  • Contribute to a positive guest experience and efficient hotel operations across departments.

Desired Qualifications

  • Norwegian language ability.
  • Previous experience in hotels, restaurants, conferences, or service.

About the Company

Radisson Hotel Group

Runs hotel brands for travelers and property owners

Radisson Hotel Group connects travelers with hotels across Europe, the Middle East, Africa and Asia-Pacific, while helping property owners develop, brand and run lodging businesses. Its portfolio spans luxury and lifestyle hotels, upscale resorts and properties converted from independent hotels into branded destinations. Guests book through the group's channels and use its loyalty program, while owners partner through managed, franchised, leased or hybrid agreements. Its commercial systems support property management and hotel revenue optimization through shared technology and distribution. Its hospitality roots trace to Copenhagen's first SAS hotel in 1960, and the group is headquartered in Brussels, Belgium.

Company size
10,001+
Company stage
Not listed
Total funding
Not listed
Headquarters
Not listed
Founded
1960

Recently Posted Jobs

Explore more opportunities at Radisson Hotel Group

See more jobs