Line Cook
Jose Andres Group
Line Cook
Jose Andres Group
Fine-dining restaurant group offering experiential cuisine
Description
Jose Andres Group at Ritz Carlton South Beach
ZAYTINYA LINE COOK
We are looking for LINE COOKS to join our team as we continue our quest to Change the World Through the Power of Food! If you are one of the area's most talented and passionate hospitality professionals, come help us bring the stories of Chef José Andrés to life!
What we would like from you:
What you can expect from us:
Requirements
Abilities & Working Conditions
Who we are:
José Andrés Group restaurants span all over the globe including Miami, Las Vegas, Orlando, NYC, Chicago, Dubai, Bahamas, Los Angeles and of course Washington, DC. Since 1993, our restaurants reflect the authentic roots of each concept and showcase a passion for telling the stories of a culture through food. Apply now and join the industry leading José Andrés Group Team.
José Andrés Group is an Equal Opportunity Employer
Fine-dining restaurant group offering experiential cuisine
The Jose Andres Group runs a collection of high-end restaurants, including The Bazaar, where guests experience innovative dining led by James Beard Award–winning chef Jos Andrés. The Bazaar combines avant-garde dishes with theatrical presentations in a stylish, modern space designed by Philippe Starck. The restaurant showcases creative techniques—such as smoking cocktails and spherified items—within a lively, immersive setting. What sets it apart is the combination of a celebrity-led culinary team, chef-driven artistry, and a strong emphasis on experiential dining rather than just food, all within a distinctive, stylish venue. The goal is to provide memorable, magical dining experiences that push culinary boundaries and surprise guests with both taste and presentation.
Explore more opportunities at Jose Andres Group