Heritage Hotels & Resorts

Runs culturally themed hotels and resorts

Dishwasher

Culinary & Kitchen ProductionConfirmed live in the last 24 hours

Full-timeSanta Fe, NM, USA$17 /hrIn-person

About the Job

Requirements

The candidate must be dependable and able to work effectively as part of a team.
The candidate must be comfortable working in a fast-paced kitchen environment.
The candidate must be able to follow directions and maintain cleanliness and sanitation standards.
The candidate must be able to stand for extended periods and perform physically active work.
The candidate must be available to work evenings, weekends, and holidays as needed.

Responsibilities

Wash and properly sanitize dishes, glassware, utensils, and kitchen equipment.
Maintain cleanliness and organization throughout dishwashing and kitchen areas.
Keep cooks and service teams stocked with clean dishes and equipment.
Remove trash and maintain designated waste and recycling areas.
Clean floors, work surfaces, and kitchen equipment as assigned.
Properly use and store cleaning chemicals according to safety standards.
Assist with basic kitchen cleaning and closing duties.
Follow all sanitation, food safety, and workplace safety procedures.
Support the kitchen team wherever needed during busy service periods.
Help maintain a clean, safe, and efficient work environment.
Perform additional duties and responsibilities as assigned by the direct supervisor, Executive Chef/Owner.

Desired Qualifications

Previous restaurant or stewarding experience is preferred, but not required.

Description

About Hook It Up Fish & Chips

Hook It Up Fish & Chips brings a fresh take on a classic favorite to the heart of Santa Fe. Located just steps from the historic Santa Fe Plaza, Hook It Up serves up crispy fried fish, succulent shrimp, golden chicken and perfectly paired chips in a casual, energetic setting.

Our team works together to create a welcoming experience where quality, consistency and good hospitality come first. If you enjoy a fast-paced environment, being part of a hardworking team and helping create something exciting, we’d love to have you join us.

Why You’ll Love Working With Us

At Hook It Up, every role matters. Our Stewards are an essential part of keeping the kitchen moving and ensuring our team has what they need to deliver a great experience to every guest.

You’ll work alongside a supportive food and beverage team in a fast-paced restaurant environment with opportunities to learn, grow and build your hospitality experience.

What You’ll Do

Wash and properly sanitize dishes, glassware, utensils and kitchen equipment
Maintain cleanliness and organization throughout dishwashing and kitchen areas
Keep cooks and service teams stocked with clean dishes and equipment
Remove trash and maintain designated waste and recycling areas
Clean floors, work surfaces and kitchen equipment as assigned
Properly use and store cleaning chemicals according to safety standards
Assist with basic kitchen cleaning and closing duties
Follow all sanitation, food safety and workplace safety procedures
Support the kitchen team wherever needed during busy service periods
Help maintain a clean, safe and efficient work environment
Perform additional duties and responsibilities as assigned by your direct supervisor, Executive Chef/Owner

Requirements

Dependable and able to work effectively as part of a team
Comfortable working in a fast-paced kitchen environment
Ability to follow directions and maintain cleanliness and sanitation standards
Ability to stand for extended periods and perform physically active work
Availability to work evenings, weekends and holidays as needed
Previous restaurant or stewarding experience preferred, but not required

About the Company

Heritage Hotels & Resorts

Runs culturally themed hotels and resorts

Heritage Hotels & Resorts runs independent hotels and resorts for travelers seeking stays rooted in the history and culture of the American Southwest. Its properties draw on Native American, Mexican, Spanish and Western influences, with architecture and interiors designed around their communities rather than a uniform chain format. The collection combines guest rooms with restaurants and spa facilities, while meetings and weddings bring group business to its hotels. Guests book individual properties through the company website or its central reservations service. With operating roots in 2000 and incorporation in 2005, the company has its corporate offices in Albuquerque, New Mexico.

Company size: Not listed
Company stage: Not listed
Total funding: Not listed
Headquarters: Albuquerque, NM
Founded: 2000

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