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Sysco

Supplies food and kitchen goods to restaurants

Transportation Director

Logistics & TransportationConfirmed live in the last 24 hours
Full-timeLittle Rock, AR, USANo salary listedIn-person

About the Job

Requirements

  • Bachelor's degree.
  • Seven years of related experience and/or training, or an equivalent combination of education and related experience.
  • Valid Class A Commercial Driver License meeting company standards.
  • Completion of a Sysco-approved defensive driving program.
  • HazMat and Doubles Certification.
  • Ability to read, comprehend, write, and speak English.
  • Ability to read, analyze, and interpret business periodicals, professional journals, technical procedures, and governmental regulations.
  • Ability to write reports, business correspondence, and procedure manuals.
  • Ability to present information and respond to questions from managers, clients, customers, and the general public.
  • Knowledge of spreadsheet software and word-processing software, with ability to learn company technology software and programs.
  • Working knowledge of Federal Motor Carrier Safety Regulations.
  • Ability to follow established procedures and comply with local, state, and federal regulations.
  • Ability to work in a deadline-oriented environment and address customer service issues.
  • Applicants must be currently authorized to work in the United States.

Responsibilities

  • Direct the daily work and safety of delivery supervisors, routing personnel, and other associates.
  • Ensure management staff effectively manages day-to-day delivery activities, including adherence to standard operating procedures, planned routes, and safe, efficient customer service.
  • Ensure Delivery Associate compliance with local, state, and federal regulatory agencies, including Department of Transportation and Occupational Safety and Health Administration requirements, and maintain accurate electronic logs.
  • Manage labor hours, travel, fuel, and consumable supplies within budget.
  • Prepare work schedules, including extra workdays and shifts as needed.
  • Oversee selection, purchase, and utilization of company assets supporting the Delivery department.
  • Coordinate required repairs with appropriate departments.
  • Monitor routing activities to ensure key performance indicators and sales/customer-satisfaction goals are met.
  • Prepare budgets, profit plans, and capital requests.
  • Evaluate metrics and adjust activities to meet performance expectations.
  • Implement efficiency and cost-reduction measures and delivery changes.
  • Review backhaul, routing, and scheduling activities to improve delivery-service profitability.
  • Collaborate with Sales Management and Marketing Associates to resolve customer and delivery issues.
  • Visit customer locations to address issues and assess delivery difficulty.
  • Establish and maintain productivity and routing software systems.
  • Maintain associate relations through regular department or pre-shift meetings and ongoing communication.
  • Answer associate questions and explain policies and procedures.
  • Monitor associate morale and improve associate engagement and enablement.
  • Interpret, train on, and consistently enforce company policies and procedures.
  • Coordinate with the Safety department on training, associate observations, preferred work methods, accident investigations, and routine safety inspections.
  • Make recommendations for disciplinary action and behavior modification.
  • Execute staff selection, development, discipline, performance reviews, and terminations.
  • Perform duties of supervised associates as qualified and other related duties as needed.

Desired Qualifications

  • Valid Class A Commercial Driver License meeting company standards.

About the Company

Sysco

Supplies food and kitchen goods to restaurants

Sysco buys, stores and delivers food, kitchen supplies and equipment to restaurants, hospitals, schools, hotels and other businesses that cook away from home. Alongside national brands, it sells its own Sysco Brand line of foods and supplies, which fills a large share of the cases it ships. Its biggest product groups are fresh and frozen meats, canned and dry goods, and frozen produce and baked goods. Customers order through Sysco sales representatives or online, and Sysco delivers from distribution centers across North America and Europe, earning money on the difference between what it pays suppliers and what customers pay for delivered goods. Sysco was founded in 1969, began public operations in 1970 and is based in Houston, Texas.

Company size
10,001+
Company stage
IPO
Headquarters
Houston, TX
Founded
1969

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