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All Accor

Global hotel management, franchising, loyalty program

Demi Chef De Partie

Culinary & Kitchen ProductionConfirmed live in the last 24 hours
Full-timeLondon, UK£16.33 /hrIn-person

About the Job

Requirements

  • Previous experience working in a fast-paced kitchen environment.
  • Ability to produce food to a high standard.
  • Creativity to develop new menu ideas and trial them.
  • Availability for weekday and weekend work, including day and evening shifts.

Responsibilities

  • Carry out preparatory work for creating dishes.
  • Help train and support Commis Chefs.
  • Assist the team in preparing, cooking, and presenting dishes to the required standards.
  • Help prepare dishes so they are ready for guests at the right time.
  • Check food items on delivery and put them into cold storage.
  • Keep equipment and workspaces clean and tidy.

About the Company

All Accor

Global hotel management, franchising, loyalty program

Accor is a global hospitality group with a wide range of hotel brands spanning economy to luxury. It earns revenue from room bookings, food and beverage services, and management fees from franchised properties, while providing hotel management and franchising services to partners. The company runs a loyalty program, A Club, to keep guests returning, and expands its capabilities through acquisitions like Adoria and a stake in Squarebreak to broaden its offerings. Its goal is to grow its footprint and deliver consistent, responsible guest experiences worldwide by leveraging global expertise and local know‑how, with a strong focus on sustainability.

Company size
10,001+
Company stage
IPO
Headquarters
Issy-les-Moulineaux, France
Founded
1967

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