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Epic Healthcare Management

Rehabilitation and long-term care

Registered Dietitian

Medical, Clinical & VeterinaryConfirmed live in the last 24 hours
Full-timeHolmes, NY, USA$38 - $40 /hr

About the Job

Requirements

  • Meet the Commission on Dietetic Registration of the American Dietetic Association guidelines as a Registered Dietitian, or qualify on the basis of education, training, and experience.
  • Have good interpersonal and customer service skills.
  • Stay informed of current nutrition protocols, requirements, and federal and state regulations.

Responsibilities

  • Keep the facility, Director of Nursing Services, and Administrator informed of departmental activities, needs, and problems.
  • Consult and work collaboratively with the Food Service Director, interdisciplinary care plan team, and residents’ responsible parties to meet residents’ needs.
  • Plan menus and nourishments, and modify menus as needed for therapeutic diets.
  • Participate in administrative staff meetings and attend other meetings as required.
  • Consider residents’ psychosocial needs and their impact on food consumption.
  • Educate and counsel residents and family members regarding therapeutic diets and modified liquid or food consistency.
  • Communicate frequently with physicians, team members, and staff to provide adequate nutrition and address risks or concerns.
  • Visit new residents; conduct nutrition assessments; and plan nutrition goals for the geriatric population and physically impaired persons.
  • Document nutritional assessment information in medical records according to policy and regulatory requirements.
  • Complete the nutrition section of resident care plans, including for residents at nutritional risk, and complete nutritional documentation quarterly and as required to meet regulatory timeframes.
  • Oversee and assist with the preparation and approval of resident menus, including therapeutic and non-therapeutic diets.
  • Maintain a current facility diet manual and ensure nutritional policies comply with local, federal, and state regulations, with Medical Director approval.
  • Oversee the planning, preparation, and accuracy of resident meals.
  • Recommend individualized ways to improve or maintain residents’ nutritional requirements, including nutritional supplements as needed.
  • Monitor trends and formulate corrective actions to ensure compliance.

Desired Qualifications

  • Have two or more years of experience as a dietitian in a hospital or long-term care setting, including involvement in resident care planning and/or menu planning.

About the Company

Epic Healthcare Management

Rehabilitation and long-term care

Epic Healthcare Management operates rehabilitation and long-term care facilities. Its centers provide skilled nursing, short-term rehabilitation and ongoing residential support for patients recovering from illness, surgery or changes in health. Clinical, therapy, dietary, social-service and operations teams coordinate care with residents, families and medical providers. Epic functions as a management platform for a family of care facilities rather than a hospital system, with each location delivering local services under shared operational and quality oversight.

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