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Starbucks

Runs coffeehouses and licenses its coffee brand

Maintenance Mechanic - Manufacturing

Equipment MaintenanceConfirmed live in the last 24 hours
Full-timeKent, WA, USAIn-person

About the Job

Requirements

  • Five years of experience in an automated manufacturing or distribution environment.
  • Five years of experience in general industrial maintenance and electrical systems.
  • Two years of experience repairing and maintaining high-speed packaging equipment.
  • Knowledge of welding, plumbing, and machining.
  • High school diploma/GED, U.S. military service, or equivalent.
  • Ability to work variable shifts to support business needs.
  • Ability to work in accordance with safety, quality, and sanitation standards, policies, and procedures.
  • Ability to communicate technical and operational issues clearly and concisely, both orally and in writing.
  • Ability to troubleshoot electrical and mechanical plant equipment.
  • Ability to understand mechanical and technical equipment manuals.
  • Ability to work in elevated areas, including ladders, roofs, and overhead lights.
  • Ability to work independently and make decisions with minimal supervision.
  • Basic math skills.
  • Attention to detail.
  • Ability to plan and prioritize workload.
  • Familiarity with food safety regulatory requirements and global standards, including Preventive Controls for Human Food (21 CFR 117) and the Global Food Safety Initiative (GFSI).
  • Experience with BRC or SQF certification schemes.

Responsibilities

  • Assist the maintenance team and support all aspects of the maintenance department as needed, including general building and grounds maintenance.
  • Assist with the installation of all new equipment.
  • Complete plant work orders, part lists, and preventive maintenance.
  • Ensure all plant equipment functions at optimum levels by performing short-term repairs and long-term improvements.
  • Complete tasks thoroughly and accurately to ensure compliance with quality standards and regulatory requirements.
  • Understand and follow established safety guidelines, programs, and procedures, and actively work to prevent safety incidents.
  • Support food safety, legality, and quality programs.
  • Maintain product quality by adhering to good manufacturing practices, Food Safety Preventative Controls, product specifications, and quality procedures.
  • Perform other duties as needed in support of business objectives and Starbucks Mission & Values.
  • Maintain regular and consistent attendance and punctuality.

About the Company

Starbucks

Runs coffeehouses and licenses its coffee brand

Starbucks runs coffeehouses around the world that serve espresso drinks, brewed coffee, tea, and food, and it roasts the arabica coffee its stores sell. It grew from a single Seattle shop selling beans into the world's largest coffeehouse chain, and it helped make Italian-style espresso drinks such as lattes an everyday habit in the United States. Customers order at the counter, at drive-throughs, or ahead through the Starbucks app, whose rewards program trades points for free drinks and food. The company earns money from cafés it operates itself and from fees paid by licensed stores in places such as airports and grocery stores. Starbucks was founded in 1971 and is based in Seattle.

Company size
10,001+
Company stage
IPO
Headquarters
Seattle, WA
Founded
1971

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