ERP Project Manager
Cambro Manufacturing
ERP Project Manager
Cambro Manufacturing
Food-service ware and equipment manufacturer
WORK SHIFT:
First Shift (United States of America)JOB DESCRIPTION:
The Project Manager leads the multi‑year implementation of Cambro’s Infor XA ERP program, overseeing both the technical and business transformation required across all functional areas. This role drives the planning, design, and execution of the ERP solution architecture, coordinating cross‑functional teams and external system integrators to ensure cohesive, high‑quality delivery.
They champion standardized business processes, guide organizational change efforts, and support communication and training to ensure consistent adoption of the new ERP platform. The Project Manager partners closely with business and IT leadership, aligning workstreams, resolving cross‑department dependencies, and maintaining an integrated approach to the program. Although the role does not include direct reports, it requires strong influence, hands‑on involvement, and the ability to lead teams through complex solution design and implementation.
Essential Job Functions
Required Qualifications
Preferred Qualifications
Global IT experience is preferred.
6 or more years of experience in IT and business/industry.
Experience in the most current technologies and products used in the industry.
Preferably two or more years of experience in large, cross-functional teams partnering with senior-level management and key stakeholders effectively across the organization and within complex contexts.
Preferably proven experience or demonstrated capability in leading IT tactical operations in complex and dynamic environmentsExcellent verbal and written communication skills, including the ability to explain technical concepts and technologies to business leaders, and business concepts to the IT workforce.
Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals. Ability to write routine reports and correspondence. Ability to speak effectively before groups of customers or employees of organization. Ability to communicate effectively, both orally and in writing.
Bachelor's or master's degree in computer science, information systems, business administration or related field, or equivalent work experience preferred.
IT Related Certifications preferred.
Physical Demands
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Sitting, walking, standing, bending at the neck, bending at the waist, twisting at the neck and waist, repetitive use of hands, simple grasping, power grasping, fine manipulation, pushing and pulling, reaching above and below the shoulder, carrying/lifting up to 100 lbs.
PPE Requirements
COMPENSATION RANGE:
$120,000 - $138,000
Range may vary with experience
Salary may vary based on experience.
CAMBRO is proud to be an equal-opportunity workplace. All qualified applicants will receive consideration for employment without regard to and will not be discriminated against based upon race, color, religion, national origin, gender, sexual orientation, gender identity, age, physical or mental disability, genetic information, military or veteran status, or other characteristics protected by law. Applicants must be authorized to work for ANY employer in the U.S. We are unable to sponsor or take over sponsorship of an employment Visa at this time.
Food-service ware and equipment manufacturer
Cambro makes equipment and systems for the food service industry, including trays, table service and display items, storage and shelving, merchandising tools, insulated transport products, warewashing systems, and healthcare meal delivery solutions. Its products are designed for end-user use and focus on organizing, transporting, keeping food safe, and simplifying cleaning and meal routing in daily service. The company differentiates itself through a broad, durable product lineup built to save labor and improve food safety, backed by decades of experience serving hotels, hospitals, caterers, schools, and other operators. Its goal is to give customers the best possible value with durable, labor-saving products that enhance food safety across the food service ecosystem.
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