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Hersha Hospitality Management

Manages hotels and investments for owners

Steward – Dishwasher

Culinary & Kitchen ProductionConfirmed live in the last 24 hours
Full-timeSan Diego, CA, USA$19In-person

About the Job

Requirements

  • Previous stewarding experience or equivalent training is required.
  • The work requires standing for extended periods, walking, pushing, lifting up to 50 pounds, bending, reaching, stooping, and kneeling.

Responsibilities

  • Wash dishes, glassware, flatware, pots, and pans.
  • Operate dishwashing and other kitchen-cleaning equipment.
  • Place clean dishes, utensils, and cooking equipment in storage areas.
  • Maintain kitchen work areas, equipment, and utensils in clean and orderly condition.
  • Stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars.
  • Sweep and wash floors and clean trash cans.
  • Sort and remove trash, placing it in designated pickup areas.
  • Perform food-preparation functions when staffing shortages occur or during peak periods.
  • Work toward increasing departmental and overall guest satisfaction, while remaining aware of guest satisfaction scores.
  • Practice safe work habits, wear protective safety equipment, and follow MSDS and OSHA standards.
  • Perform other duties as requested by management.
  • Work a schedule that may vary and include holidays and weekends.

Desired Qualifications

  • A high school diploma or equivalent is preferred.

About the Company

Hersha Hospitality Management

Manages hotels and investments for owners

HHM Hospitality Management (HHM) runs and oversees hotels for owners and investors across the United States. It provides hotel management and investment services, handling day-to-day operations, sales, marketing, and financial performance to improve profitability. The main product is the management of hotel properties on behalf of owners, with revenue coming from management fees, shared incentives based on performance, and returns from investments. HHM differentiates itself through deep industry experience, a strong leadership team, and a broad U.S. portfolio that serves both business and leisure travelers, plus a commitment to community engagement and sustainability. The company’s goal is to help property owners maximize efficiency and profitability while delivering quality guest experiences and contributing to local communities.

Company size
1,001-5,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Philadelphia, PA
Founded
2006

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