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Nestle

Global branded foods and beverages producer

Material & Recipe Specialist

Manufacturing & Process EngineeringPosted on Nov 10
Full-timeAlmere, NetherlandsIn-person

About the Job

Requirements

  • At least a master's degree or engineering degree in Food Sciences or a related field.
  • Three to five years of operational experience in production, quality assurance, product development, or project management.
  • English is required, plus French, Spanish, or German.
  • In-depth knowledge of product and process, Nestlé Quality Management System, and NCE.
  • Experience with continuous improvement methods.
  • Strong analytical skills and the ability to work pragmatically, autonomously, and proactively.
  • Good communication skills and experience with coaching or teaching.
  • Affinity with automated systems and process installations.

Responsibilities

  • Manage the local recipes and ingredients portfolio, covering 30–500 recipes and 100–1,500 ingredients.
  • Support factory optimization and compliance projects.
  • Ensure product compliance in various markets, including the EU, AMS, and AOA.
  • Implement and adhere to approval workflows for ingredients and recipes.
  • Report compliance key performance indicators and collaborate with global and regional teams.
  • Provide training and support for corporate MRM tools, including CAT, DevEx, and SAP-RM.
  • Prepare documentation and specifications for regulatory submissions.
  • Manage the product recipe lifecycle from new product brief and development through launch.
  • Ensure recipes and ingredients comply with safety, regulatory, and internal requirements as part of Compliance by Design and Compliance by Manufacture processes.
  • Establish best practices and guidance, and develop product formulation expertise.
  • Serve as the first point of contact for ingredients and recipes within the factory and co-manufacturing scope.

About the Company

Nestle

Global branded foods and beverages producer

Nestlé manufactures and markets branded foods, beverages, pet care, and nutrition products in about 185 countries. Its products are produced at scale and distributed through retail, foodservice, and direct-to-consumer channels, backed by a global R&D network. Distinctive factors include its enormous global footprint, a diversified lineup from coffee to pet care to infant nutrition, and the combination of retail plus professional channels. Its goal is to provide reliable, high-quality nutrition to people worldwide while advancing nutrition science through its research and brands.

Company size
10,001+
Company stage
IPO
Headquarters
Vevey, Switzerland
Founded
1866

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