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IHG

Global hotel company

Director of Rooms

Hotel Guest ServicesConfirmed live in the last 24 hours
Full-timeGrenadaNo salary listed

About the Job

Requirements

  • A Bachelor's degree in Hotel Administration or Business Administration is required.
  • Six to eight years of guest service or hotel experience in a management capacity is required.
  • The ability to speak fluent English is required.
  • The role requires mobility around the hotel and facilities, operating property management systems using a keyboard, and carrying, pushing, or lifting items weighing up to 25 pounds.
  • Communication skills are used when interacting with customers, employees, and third parties in a manner reflecting positively on the hotel, brand, and company.
  • Reading and writing abilities are used to complete paperwork and management reports, interpret results, give and receive instructions, and provide training.
  • Mathematical skills, including basic math, budgeting, profit and loss concepts, percentages, and variances, are used frequently.
  • Problem-solving, reasoning, motivating, organizational, and training abilities are required.
  • The role may require working nights, weekends, or holidays.

Responsibilities

  • Direct front office and housekeeping activities to achieve established quality, guest service, revenue, and profit goals, while complying with emergency procedures, safety and other regulations, brand standards, and local policies.
  • Oversee front office and housekeeping departments, schedule and assign work, develop and communicate departmental strategies and goals, and enforce policies and procedures.
  • Recommend or initiate salary, disciplinary, and other staffing or human-resources actions, and alert the General Manager to potentially serious issues.
  • Establish procedures to provide prompt, professional guest attention and personal recognition; ensure guests are greeted; respond to complaints; and implement service-recovery guidelines.
  • Ensure staff are properly trained and have the tools and equipment needed to perform their jobs.
  • Assist in managing hotel revenue generation and maximization using company systems and processes, and review and approve or deny discount and rebate requests.
  • Schedule and conduct inspections of front office and public areas, guest rooms, and corridors; develop action plans to correct deficiencies.
  • Analyze guest-satisfaction data and develop and implement plans to meet established goals.
  • Achieve budgeted revenues, control labor costs and expenses, maximize profitability, and participate in preparing the annual departmental operating budget and financial plans.
  • Prepare and submit statistical, performance, and forecast analyses and reports.
  • Maintain security procedures for monies, credit and financial transactions, guest security, and inventory; verify billing instructions and guest credit comply with hotel credit policy.
  • Set par levels for supplies and equipment and authorize requisitions to replenish shortages and other business supplies.
  • Communicate information about expected arrivals and departures of VIPs and key guests, and other special guest needs, to appropriate departments.
  • Ensure PBX emergency and crisis procedures are in place and maintain relationships with local fire, police, and emergency personnel.
  • Promote teamwork and quality service through daily communication and coordination with departments including Guest Relations, Accounting, Revenue Management, Sales and Marketing, Catering, Food and Beverage, Housekeeping, and Maintenance.
  • Interact with guests to ensure satisfaction; vendors regarding inventory, pricing, service, and performance; regulatory agencies on safety and compliance matters; and other contacts as needed.
  • Serve as manager on duty when required and perform other assigned duties.

Desired Qualifications

  • Prior Director experience is preferred.
  • Prior resort experience is preferred.
  • Additional languages are preferred.

About the Company

IHG

Global hotel company

IHG is a global hospitality company operating and franchising a portfolio of hotel brands. The company supports hotel development, reservations, loyalty programs, revenue management, brand standards, technology, and guest services. It serves travelers, hotel owners, franchisees, corporate clients, loyalty members, and hospitality partners. Its operating model centers on a primarily franchised and managed hotel network connected through brands, distribution, commercial systems, and regional support. Teams work across hotel operations, development, revenue, technology, marketing, loyalty, finance, and owner support. Teams support coordinated daily delivery.

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