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Tyson Foods

Processes and sells chicken, beef and pork

Premium Skilled Labor

Manufacturing & Production OperationsConfirmed live in the last 24 hours
Full-timeHolcomb, KS, USANo salary listed

About the Job

Requirements

  • At least 3 months of prior experience in a meat processing facility.
  • Must be willing and able to perform the job's physical requirements, with or without reasonable accommodation, including standing for 8 hours per shift and working on a moving chain or table.
  • Must be willing and able to work in hot and cold environments and to use knives and hooks.
  • Must be able to push, pull, and lift up to 75 pounds continuously; the description also states lifting, pushing, and pulling weights not exceeding 80 pounds.
  • Must be willing to wear all required personal protective equipment.
  • Must provide proof of authorization to work legally in the United States and pass a post-offer urinalysis screening.
  • Must be available for either A or B shift; the facility operates up to 6 days per week, Monday through Saturday.

Responsibilities

  • Perform intermediate operative general labor, including heavy lifting and maintaining production flow while maintaining a safe work environment and adhering to Tyson policies and procedures.
  • Work in any department of the beef processing facility, performing applicable duties such as standing, walking, bending, stretching, climbing, pushing, pulling, and reaching.
  • Perform skilled processing work that may involve heavy or detailed knife work, working on an elevated platform or moving table or chain, and climbing stairs or ladders.
  • Further process fresh beef products in a wet, cold environment ranging from 35 to 45 degrees.

Desired Qualifications

  • Experience in one or more of the following jobs is preferred: Harvest—1st legger, 2nd legger, 1st Butter, 2nd Butter, Low Backer, Head Dropper, gullet raiser, or gutter; Processing—Pull Clod, bone Chuck, Bone Arm, Bone Rib, Pull Tenders, Bone Tops, or Seam Rounds.

About the Company

Tyson Foods

Processes and sells chicken, beef and pork

Tyson Foods processes chicken, beef and pork and sells fresh meat and packaged foods to grocery stores, restaurants and other food businesses in the US and abroad. Its grocery brands include Tyson chicken, Jimmy Dean breakfast sausage, Hillshire Farm smoked sausage and lunch meat, Ball Park hot dogs and Wright bacon. The company runs separate chicken, beef, pork and prepared foods businesses, processing animals in its own plants into raw cuts and cooked, ready-to-heat products. It earns money selling those products by the pound to retailers and foodservice buyers and under its own consumer brands. Tyson Foods was founded in 1935 and is based in Springdale, Arkansas.

Company size
10,001+
Company stage
IPO
Headquarters
Springdale, AR
Founded
1935

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