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National Lutheran Communities & Services

Dining Cook

Culinary & Kitchen ProductionConfirmed live in the last 24 hours
Part-timeRockville, MD, USA$21 - $25 /hrIn-person

About the Job

Requirements

  • Previous cooking or food service experience is preferred, but not required.
  • Knowledge of food preparation, sanitation, and kitchen safety practices is required.
  • Ability to read and speak English is required.
  • Ability to work efficiently in a fast-paced kitchen environment is required.

Responsibilities

  • Prepare and cook meals according to established menus and recipes.
  • Ensure food is prepared and presented with care, consistency, and attention to quality.
  • Follow proper food handling, sanitation, and safety procedures.
  • Maintain a clean, organized, and welcoming kitchen environment.
  • Work collaboratively with the Dining Services team to provide a positive resident dining experience.
  • Support special meals, events, and other dining needs as assigned.

Desired Qualifications

  • Previous cooking or food service experience.

About the Company

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