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Picnic

Batched, multi-restaurant office meal platform

Kitchen Ambassador

Shipping & ReceivingConfirmed live in the last 24 hours
Part-timeWashington, DC, USA$18 - $20 /hrIn-person

About the Job

Requirements

  • Ability to lift up to 30 pounds and remain on your feet during busy periods.
  • A personal iPhone or Android smartphone is required.
  • English proficiency is required.
  • Comfort working in kitchen or food production environments.
  • Experience in food service, kitchen operations, or logistics is helpful but not required.
  • Leadership experience or interest is a plus.

Responsibilities

  • Coordinate directly with kitchen operators to receive completed orders.
  • Verify, sort, and stage orders accurately for courier pickup.
  • Move orders to designated pickup zones and delivery racks.
  • Ensure orders are labeled, organized, and ready on time.
  • Act as the primary Picnic point of contact for kitchen staff.
  • Communicate real-time updates between kitchens, drivers, and Picnic operations.
  • Maintain clean, organized, and efficient staging areas.
  • Support daily kitchen operations during the lunch rush.
  • Identify bottlenecks or issues and escalate them as needed.
  • Help onboard and support courier drivers at the kitchen level.
  • Provide feedback to operations leadership on kitchen workflow improvements.

Desired Qualifications

  • Leadership ability is a strong plus; Kitchen Ambassadors who demonstrate ownership and operational awareness may take on additional responsibilities such as shift coordination, kitchen training support, or driver flow management.

About the Company

Picnic

Batched, multi-restaurant office meal platform

Picnic runs a corporate office meal platform that acts as a digital food court with meals from many restaurants and no delivery fees. It batches orders from a single building so one driver can pick up from multiple restaurants and deliver to a shared pickup area within a fixed window, letting employees order from different places and receive all meals at once; it also offers team orders, catering, and subsidized meal programs. Its focus on the corporate market, centralizing orders to lower costs, and its affiliation with City Storage Systems (owner of CloudKitchens and Otter) differentiate it from typical consumer food delivery services. Its goal is to provide a cost-effective, easy-to-manage workplace dining solution that simplifies meal management for office admins and expands corporate meal programs.

Company size
51-200
Company stage
Growth Equity (Venture Capital)
Total funding
$1.9B
Headquarters
Los Angeles, CA
Founded
2015

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