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Skillet Kitchens

Correctional meals provider with inmate kiosks

Food Service Director

Full-Time
$50k - $55k/yr+ 401(k) match
Mid
Sylva, NC, USA
In Person
Food Service & HospitalityFood & Beverage Operations Management

About the job

Requirements
  • Comfort working in both a senior services setting and a secure corrections environment.
  • Knowledge of food preparation, cooking, and food safety.
  • Willingness to obtain food safety certification.
  • Food service management experience; experience in a correctional or senior nutrition setting is a plus.
  • Working knowledge of nutrition and dietary guidelines.
  • Ability to communicate clearly and work effectively with people.
  • Ability to stand, lift, and move food supplies and equipment throughout the shift.
Responsibilities
  • Run daily meal preparation, cooking, and service across both the Aging Services Center and the jail.
  • Oversee Meals on Wheels production and delivery coordination.
  • Maintain consistent production and minimize waste.
  • Manage inventory and vendor relationships.
  • Own the budget for food, labor, and supplies.
  • Hire, train, and coach the kitchen team.
  • Conduct performance reviews and enforce safety procedures.
  • Lead cleanliness and food-safety inspections.
  • Maintain accurate, audit-ready records.
  • Build working relationships with facility and program staff.
  • Work flexible hours to cover both sites as needed.

About the company

Skillet Kitchens provides meals for inmates and staff at county-level jails and detention facilities with dietitian-approved menus that meet state and federal rules. Its Skillet Direct program lets inmates order hot, made-to-order meals via kiosks or tablets as a behavior-management privilege. Skillet Skills offers vocational training in food handling and safety, culminating in ServSafe certification to aid post-release employment. The company differentiates itself by serving regional facilities, filling gaps left by larger consolidators, and combining standard meals with an in-facility incentive program and formal inmate training to support reentry and reduce recidivism.

Company Size

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Company Stage

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Total Funding

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Headquarters

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Founded

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Simplify Jobs

Simplify's Take

What believers are saying

  • Troup County renewed Skillet in September 2025 at $1.43 per meal.
  • Benton County approved Skillet for jail food starting October 1, 2025.
  • The company website updated March 2026 and still markets Skillet Direct nationwide.

What critics are saying

  • County contracts stay price-sensitive; Benton County chose Skillet for $35,000 first-year savings.
  • Labor risk remains high; 2026 postings show broad hiring across Georgia, North Carolina, Minnesota.
  • A bad kitchen incident or inmate complaint in 2026 would damage jail renewals fast.

What makes Skillet Kitchens unique

  • Skillet Kitchens specializes in county jails, unlike broadline national foodservice vendors.
  • Skillet Direct sells hot made-to-order inmate meals, creating behavior-control leverage.
  • Skillet Skills adds food-industry training and ServSafe certification, strengthening rehabilitation messaging.

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Benefits

  • Health Insurance
  • Dental Insurance
  • Vision Insurance
  • 401(k) Company Match
  • Paid Vacation
  • Paid Holidays
  • Remote Work Options
  • Flexible Work Hours
  • Life Insurance
  • Tuition Reimbursement
  • Employee Referral Bonus
  • Phone/Internet Stipend