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Davidson Hospitality Group

Hospitality management focused on value creation

In-Room Dining Server

Dining, Bar & Counter ServicePosted on Nov 13
Full-timeBirmingham, AL, USANo salary listedIn-person

About the Job

Requirements

  • Some wine and fine food knowledge is helpful.
  • Candidates must read, write, and speak English fluently.
  • Candidates must have a Food/Beverage Service Worker Permit where applicable.
  • Candidates must meet the minimum age requirement of the jurisdiction.
  • Candidates must be able to communicate effectively with the public and other team members.
  • A pre-employment drug test and background check are required.

Responsibilities

  • Deliver meals to guests and provide a memorable dining experience.

Desired Qualifications

  • One to two years of prior room service experience is preferred.

About the Company

Davidson Hospitality Group

Hospitality management focused on value creation

Davidson Hospitality Group provides hotel management services for a select portfolio of properties, acting with an owner’s mindset to operate hotels on behalf of property owners. Its offering includes day-to-day operations, revenue generation, and cost management designed to improve financial performance while delivering consistent hospitality for guests. The company differentiates itself by positioning as a value-creation partner rather than just a manager, emphasizing collaboration, entrepreneurial thinking, and treating each property as if it were its own. Its goal is to deliver hospitality and create value for every customer, every time, while driving top-line revenue and bottom-line results for property owners and setting a standard in the hospitality industry.

Company size
5,001-10,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Atlanta, GA
Founded
2005

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