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Middlebury College

Cook Intern

Culinary & Kitchen ProductionConfirmed live in the last 24 hours
InternshipVT, USA$16.75 /hrIn-person

About the Job

Requirements

  • Currently enrolled as a student at Middlebury College.
  • Have basic knowledge of food preparation techniques and kitchen equipment.
  • Be able to work under pressure in a fast-paced environment.
  • Be flexible and willing to work various shifts, including evenings and weekends.
  • Students must have active status for the semester to be eligible for on-campus jobs; students on leave or withdrawn are not eligible until the semester they return. Eligibility may also be restricted by financial aid status.

Responsibilities

  • Prepare and cook a variety of menu items, slice vegetables, and create sauces and toppings while ensuring items meet quality standards for taste, presentation, and freshness.
  • Maintain clean and organized cooking stations, equipment, and work areas, and follow food safety and sanitation practices.
  • Engage with guests professionally, answer questions, and address special dietary needs or preferences.
  • Work with fellow student cooks and dining staff to support smooth service operations.
  • Comply with College policies, procedures, and guidelines related to safety, security, and confidentiality.

About the Company

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