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All Accor

Global hotel management, franchising, loyalty program

Food & Beverage Intern

Dining, Bar & Counter ServiceUpdated on Nov 11
Internship · Winter 2027Barcelona, Spain€3.46 /hrIn-person

About the Job

Requirements

  • Candidates must have the legal right to undertake an internship in Spain from the start date; visa or work-permit sponsorship is not available.
  • Candidates must currently be enrolled in a Hospitality School or a Business School.
  • Candidates must have an excellent command of Spanish and English; French is an advantage.
  • Candidates must be available for at least six months, five days per week, and 40 hours per week.
  • Candidates must be available to start in January or February 2027.

Responsibilities

  • Provide wait service to guests to ensure guest satisfaction.
  • Learn to take customer orders and deliver food and beverages.
  • Learn to use the point-of-sale system, enter orders, and make corrections when necessary.
  • Learn food and beverage offerings to make menu recommendations, answer questions, and provide additional information to restaurant patrons.
  • Follow established standards and procedures and complete tasks and responsibilities in a timely manner.
  • Communicate effectively with colleagues and guests to ensure smooth and accurate information transitions.
  • Carry out the roles and functions of the food and beverage department.

Desired Qualifications

  • French language proficiency.

About the Company

All Accor

Global hotel management, franchising, loyalty program

Accor is a global hospitality group with a wide range of hotel brands spanning economy to luxury. It earns revenue from room bookings, food and beverage services, and management fees from franchised properties, while providing hotel management and franchising services to partners. The company runs a loyalty program, A Club, to keep guests returning, and expands its capabilities through acquisitions like Adoria and a stake in Squarebreak to broaden its offerings. Its goal is to grow its footprint and deliver consistent, responsible guest experiences worldwide by leveraging global expertise and local know‑how, with a strong focus on sustainability.

Company size
10,001+
Company stage
IPO
Headquarters
Issy-les-Moulineaux, France
Founded
1967

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