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Ascension

Specialty coffee roaster and cafe chain

CT Technologist

Diagnostics & Laboratory ProfessionalsConfirmed live in the last 24 hours
Full-timeMilwaukee, WI, USANo salary listed

About the Job

Requirements

  • Obtain a Basic Life Support Provider credential from the American Heart Association or American Red Cross within 30 days of hire or job transfer.
  • Hold a Radiologic Technologist credential from the Wisconsin Radiography Examining Board before hire or job transfer.
  • Meet one of the following credential pathways before hire or job transfer: Nuclear Medicine Technology Certification Board nuclear medical technologist credential, with NMTCB(CT) Computed Tomography Specialty Certification or ARRT(CT) Radiologic Technologist specializing in Computed Tomography in addition to CNMT Certified Nuclear Medicine Technologist Certification; American Registry of Radiologic Technologists Radiologic Technologist specializing in Radiography credential, with Nuclear Medicine or Radiation Therapy specialty also accepted; or American Registry of Radiologic Technologists Radiologic Technologist specializing in Computed Tomography credential.
  • Have a high school diploma equivalency with two years of cumulative experience, an associate's or technical degree, or four years of applicable cumulative job-specific experience.

Responsibilities

  • Prepare and position patients, and accurately select anatomic and technical parameters.
  • Prepare and administer contrast media and/or medications within the accepted scope of practice and applicable state and federal regulations.
  • Observe patients during procedures and report abnormal activity. Monitor protocols and recommend updates or refinements as warranted.
  • Follow radiation safety procedures and guidelines.

About the Company

Ascension

Specialty coffee roaster and cafe chain

Ascension runs a multi-channel specialty coffee business in Dallas, operating Australian-style all-day cafés and a wholesale roasting operation, plus online direct-to-consumer sales. It blends a chef-driven café menu with craft coffee, wine, and a farm-to-cup sourcing approach that builds direct relationships with producers and centers on ethically sourced beans. An in-house quality team, including certified Q Arabica Graders, verifies every batch before it’s distributed, and the company emphasizes supporting women coffee producers. Its goal is to deliver high-quality, transparently sourced coffee and food while expanding its café footprint and wholesale/direct-to-consumer channels to strengthen community hubs.

Company size
51-200
Company stage
Not listed
Total funding
Not listed
Headquarters
Not listed
Founded
2012

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