Dawn Meats supplies beef and lamb to major supermarkets, food service and restaurants and exports to over 70 countries, sourcing grass-fed cattle and lamb from about 30,000 British and Irish farmers and processing the meat in 11 Irish and 13 British plants. The company maintains close farming relationships to secure grass-fed animals, then processes and distributes the meat to global customers, guided by sustainability and quality in its operations. It differentiates itself through its family-owned, farming-heritage model, direct farmer sourcing, and a broad cross-border processing network, backed by awards for meat quality and environmental efforts. Its goal is to deliver high-quality, sustainable meat products worldwide by strengthening farmer partnerships, maintaining rigorous quality standards, and pursuing responsible growth.
Company Size
501-1,000
Company Stage
N/A
Total Funding
N/A
Headquarters
Waterford, Ireland
Founded
1980
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