C

Circle K

Global convenience stores and fuel stations

Specialist Food Hygiene & Standards

Regulatory Compliance & EthicsConfirmed live in the last 24 hours
Full-timeBerlin, Germany

About the Job

Requirements

  • A completed degree or vocational training in food, gastronomy, home economics (Ökotrophologie), or a comparable field.
  • Three to five years of professional experience in the food, gastronomy, or food-service industry.
  • Experience with hygiene regulations, especially HACCP, and quality management.
  • Understanding of business processes, their interfaces, and opportunities for optimization.
  • Strong interest in food safety, quality, and standards.
  • Interest in process optimization and introducing new systems.
  • Ability to work in a structured, precise, and solution-oriented manner with a strong quality focus.
  • Proactive approach, including contributing ideas for improvement.
  • Confident communication and ability to present content and persuade diverse stakeholders.
  • Ability to take responsibility and advance topics independently.
  • Ability to work in an international environment and as part of a team.
  • Very good written and spoken German (at least C1), including the ability to produce professional documentation, guidelines, and training materials accurately in German.
  • Good written and spoken English for collaboration in an international environment.
  • Confident use of Microsoft Office.
  • Digital mindset and affinity for new tools and technologies.

Responsibilities

  • Develop and advance standards for food safety and hygiene.
  • Analyze hygiene and quality audit results and support the continuous improvement of standards.
  • Manage the Food Information System for the German market and ensure the quality, maintenance, and currency of product information and statutory labeling requirements.
  • Manage implementation of new systems, processes, and standards for food safety and hygiene in the German market.
  • Manage the creation, maintenance, and updating of hygiene manuals, guidelines, and quality-related documentation.
  • Work closely with European teams and support implementation of international standards.
  • Take responsibility for national and international projects, independently and as part of a team.
  • Support training and communication initiatives and advise internal departments, Sales Market Managers, and external partners on food law and hygiene-related matters.

Desired Qualifications

  • Experience with food-safety, quality-management, or food-service systems.

About the Company

Circle K

Global convenience stores and fuel stations

Circle K operates an international network of convenience stores and fuel stations across Europe. At each location, customers can refuel or fast-charge electric vehicles, wash their car, and purchase coffee, fresh food and everyday items, plus access fuel cards and mobility services for business fleets. The experience is a one-stop shop where customers can pay at the pump, add services like car wash, and manage fleet needs through integrated mobility solutions. By combining a large network with fuels, charging, quick-service food, and fleet tools, Circle K differentiates itself from rivals and aims to serve both individual drivers and businesses with convenient energy and mobility options.

Company size
10,001+
Company stage
Not listed
Total funding
Not listed
Headquarters
Tempe, AZ
Founded
1951

Recently Posted Jobs

Explore more opportunities at Circle K

See more jobs