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TreeHouse Foods

Private label food manufacturer and co-packer

Machine Operator 2

Machine & Process OperationUpdated on Nov 5
Full-timeNorthlake, TX, USANo salary listedIn-person

About the Job

Requirements

  • A high school diploma is required.
  • One to two years of machine operator experience is required.
  • Knowledge of tools, machines, and safety precautions in an industrial or manufacturing setting is required.
  • Ability to calculate and perform mathematical functions for data entries on process monitors, quality specifications, and work order capacities is required.

Responsibilities

  • Operate and maintain various types of equipment, including material handling and coffee flavoring equipment, using judgment on mechanical and product-quality aspects.
  • Operate retail and/or SSB lines.
  • Operate multiple packing lines or a combination of packing and processing lines.
  • Perform adjustments or repairs, including opening valves, changing formers and sealing jaw knives, setting guides and temperature controls, adjusting nitrogen/oxygen fill ratios, and performing other machine-related functions.
  • Inspect and record quality checks in the computer system and align machine packaging output with order-specific quality specifications.
  • Perform necessary quality checks to ensure all quality standards are met.
  • Lubricate and sanitize equipment, troubleshoot, make minor mechanical adjustments, and perform preventive maintenance on the packaging line as needed.
  • Follow work order schedules, the coffee blending matrix, and coffee transport procedures according to company protocol.
  • Use computer programs for data entry, machinery operations, and product quality.

About the Company

TreeHouse Foods

Private label food manufacturer and co-packer

TreeHouse Foods makes store-brand packaged foods and beverages for retailers and foodservice in North America. It operates at large scale with many facilities and a broad distribution network to produce items across categories like snacks, broths, cereals, beverages, sauces, and refrigerated or shelf-stable products, including organic and gluten-free options. The company grows by acquiring other private-label producers and integrating them into its portfolio, while also divesting non-core businesses to refine its mix. Its goal is to provide cost-efficient, high-quality private-label solutions to retailers and foodservice customers, helping them offer competitive store-brand products with an efficient supply chain.

Company size
1,001-5,000
Company stage
IPO
Headquarters
Oak Brook, IL
Founded
2005

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