Doherty Enterprises

Runs multi-brand restaurant franchises and original concepts

Bartender

Dining, Bar & Counter ServicePosted on Nov 5

Part-timeClifton, NJ, USAIn-person

About the Job

Requirements

The candidate must be at least 21 years old.
The candidate must have strong communication and guest service skills.
The candidate must be able to multitask in a fast-paced environment.
The candidate must be able to lift 15–20 pounds.
The candidate must be able to stand and work behind the bar for extended periods.
The candidate must know or be willing to learn responsible alcohol service.

Responsibilities

Serve guests enthusiastically.
Prepare drinks using recipes.
Make recommendations to guests.
Practice responsible alcohol service.
Handle cash accurately.
Maintain a clean, organized bar.

Position & Perks

Spuntino Wine Bar & Italian Tapas is hiring Bartenders who bring energy, personality, and hustle to every shift. If you love crafting great drinks, connecting with guests, and keeping the bar moving, this is your place to shine.

What We Offer

Competitive pay – $11.35 per hour plus tips (pay will equal at least minimum wage)
Health care benefits (for both part-time and full-time team members)
Flexible schedules
Paid, on-the-job training
Meal discounts
Advancement and growth opportunities

WOW-a-Friend Foundation – Employee Assistance Program

Responsibilities

What You’ll DoServe guests with enthusiasm, prepare drinks using recipes, make on-point recommendations, practice responsible alcohol service, handle cash accurately, and maintain a clean, organized bar.

Qualifications

Minimum age: 21 years old
Strong communication and guest service skills
Ability to multitask in a fast-paced environment
Ability to lift 15–20 lbs.
Ability to stand and work behind the bar for extended periods
Knowledge of or willingness to learn responsible alcohol service

Apply today and bring the good times to Spuntino Wine Bar & Italian Tapas.

About the Company

Doherty Enterprises

Runs multi-brand restaurant franchises and original concepts

Doherty Enterprises runs restaurant locations and develops original dining concepts for guests across casual, fast-casual and specialty dining. Its teams manage kitchens and guest service at restaurant locations, while original concepts use menus and formats developed in-house. Guests purchase meals for dine-in, takeout and delivery through its restaurants and ordering channels, the core sales model across its food-service operations. The portfolio spans neighborhood grills, bakery cafes, quick-service burgers, Mexican dishes, Japanese ramen and Irish pub fare. Founded in 1985 with a group of Roy Rogers restaurants, Doherty Enterprises is headquartered in Allendale, New Jersey.

Company size: 5,001-10,000
Company stage: Not listed
Total funding: Not listed
Headquarters: Allendale, NJ
Founded: 1985

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