Full-Time

Kitchen Assistant

Select Charter

Deadline 11/27/26
Douglas County School District

Douglas County School District

Colorado public school district

Compensation Overview

$17.39 - $26.89/hr

Colorado, USA

In Person

Bachelor's

Category
Food Service & Hospitality (1)
Requirements
  • A high school diploma or equivalent is required.
  • Frequent lifting of 40 pounds is required.
  • Constant standing and walking are required.
  • Frequent squatting, reaching, and stooping are required.
  • The employee must independently follow menu and recipe instructions and comply with school food regulations and health department sanitation standards.
Responsibilities
  • Operate the point-of-sale system accurately and reconcile monies daily.
  • Perform other related duties as assigned or requested.
  • Participate in training, including PGI classes, and may lead training for other kitchen staff members.
  • Serve meals daily while complying with school food regulations and health department sanitation standards.
  • Actively pursue upcoming regulatory changes and provide sustainable solutions.
  • Pursue opportunities to create positive relationships with the surrounding community.
  • Assist in setting up and cleaning serving areas for timely service to students.
  • Assist with the preparation, service, and sale of meals while ensuring compliance with department regulations.
Douglas County School District

Douglas County School District

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Douglas County School District is a public K-12 school district serving Douglas County, Colorado. The district operates elementary, middle, high, charter, and specialized schools alongside transportation, nutrition, and student support. It serves students, families, educators, staff, and communities throughout Douglas County. Its operating model centers on school-based instruction coordinated with district curriculum, technology, facilities, transportation, governance, and administrative services. Teams work across teaching, counseling, special education, transportation, nutrition, technology, facilities, and administration. Work depends on coordinated public service, accountable administration, and practical support across its institutions, departments, and communities.

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