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IHG

Global hotel company

Revenue Distribution Manager

Full-Time
No salary listed
Junior
Bachelor's
Seychelles
In Person
Business & Strategy

About the job

Requirements
  • At least one year of previous experience as a Revenue and Reservations Manager in a similar hotel role, or an equivalent combination of education and experience.
  • Fluency in English.
Responsibilities
  • Take full responsibility for efficient operation of the Revenue and Reservations department to provide exceptional products and services within brand operating standards.
  • Focus on revenue generation and profile building for the resort, spa, and Six Senses.
  • Set up the property management system and central reservation system to guide and evaluate room-selling strategies.
  • Set up inventory availability, pricing, and daily fluctuations in discussion with the Director of Sales and Marketing and coordinate selling guidelines with the reservations team.
  • Develop overall pricing strategies with the Director of Sales and Marketing and Group Director of Revenue Management to develop target market segments for the long-term benefit and growth of the property’s business.
  • Maintain thorough knowledge of hotel facilities and services, room types, locations and layouts, selling status, rates, package benefits, credit policies, and reservation coding.
  • Process advance deposits on reservations.
  • Track future room availability based on reservations.
  • Decide and implement free-allotment releases and closeouts by resort category, and update this information across channels to support effective, smooth selling.
  • Review competitive shops regularly and identify competitors’ selling strategies and market trends.
  • Countercheck reservations daily to ensure guest and profile information and rate, market, and source codes are complete.
  • Review cancellations, adjustments, no-shows, groups, blocks, and allotments.
  • Ensure established policies, procedures, and best practices are in place and rigorously enforced.
  • Develop sales strategies with the Directors of Food and Beverage and Spa and Wellness to maximize revenue across revenue streams and optimize and correctly load distribution channels.
  • Monitor pickup patterns, lead times, business trends, and market trends.
  • Instill a cost-focused philosophy through training and education.
  • Operate the property consistently with legal, statutory, and financial requirements; implement, review, and maintain documentation, reporting systems, contractual obligations, security and safety protocols, communications, product and service standards, host management practices, and budgetary controls.
Desired Qualifications
  • More than three years of experience in a similar role.
  • Additional languages.

About the company

IHG is a global hospitality company operating and franchising a portfolio of hotel brands. The company supports hotel development, reservations, loyalty programs, revenue management, brand standards, technology, and guest services. It serves travelers, hotel owners, franchisees, corporate clients, loyalty members, and hospitality partners. Its operating model centers on a primarily franchised and managed hotel network connected through brands, distribution, commercial systems, and regional support. Teams work across hotel operations, development, revenue, technology, marketing, loyalty, finance, and owner support. Teams support coordinated daily delivery.

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