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JOEY Restaurants

Contemporary restaurants and hospitality

Private Events Manager

Full-Time
CA$20 - CA$25/hr
Junior, Mid
Markham, ON, Canada
In Person
Food Service & HospitalityFood & Beverage Operations Management

About the job

Requirements
  • At least 1 year of experience in event coordination and booking, with the stated range extending to 3+ years.
  • Demonstrated ability to build sales and meet quotas through networking and promotional strategies.
  • Strong attention to detail and integrity in elevating the guest experience.
  • Highly organized, accountable, and able to prioritize.
  • Professional written and spoken communication and effective brand representation.
  • The role may include serving and shift management.
Responsibilities
  • Coordinate and book private events and support private event sales.
  • Plan private events.
  • Execute private events on the floor.
  • Provide operational leadership and build relationships to support exceptional private event experiences.

About the company

JOEY Restaurants is a hospitality group operating contemporary restaurants built around globally inspired food, drinks and guest service. Its locations serve lunch, dinner, happy-hour and social dining occasions, with menus developed for broad tastes and shared experiences. The company brings culinary, front-of-house and restaurant-management teams together in high-volume venues across Canada and the United States. Its employer and consumer identity is centered on full-service dining, hospitality careers and consistent restaurant experiences across its growing location network.

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