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All Accor

Global hotel management, franchising, loyalty program

Serveur

Dining, Bar & Counter ServiceUpdated on Nov 11
Full-timeMontreux, SwitzerlandNo salary listed

About the Job

Requirements

  • At least six months of prior service experience.
  • Proficiency in French.
  • Good knowledge of English.
  • Ability to work effectively under pressure in a fast-paced environment.
  • Ability to work independently and as part of a team.
  • Flexible availability in working hours.
  • Must hold a Swiss work permit or be a citizen of an EU-17 or EU-8 country.

Responsibilities

  • Provide consistently professional, welcoming, and engaging service.
  • Set up, serve, and clear event rooms.
  • Check orders before serving them and ensure service is as quick as possible.
  • Serve orders discreetly.
  • Know event menus, including food and beverages, and be able to explain their main ingredients.
  • Ensure clients have what they need.
  • Take initiative, support the supervisor, and act as a liaison between the supervisor and on-call staff.
  • Stay informed about hotel events and attend pre-event briefings.
  • Follow setup, storage, and cleaning instructions; complete assigned tasks and ensure on-call staff do the same.
  • Inform the supervisor about equipment malfunctions.
  • Inform the supervisor of client requests or complaints and respond directly where possible.
  • Attend weekly meetings.
  • Provide service in other departments or at hotel events when requested by supervisors.
  • Participate in departmental inventories.
  • Help train new interns and on-call staff.
  • Attend an annual performance evaluation with the supervisor.
  • Collaborate flexibly with other departments when needed.
  • Maintain service quality, discretion, and honesty.
  • Maintain professional conduct, a pleasant demeanor, and composure.
  • Follow ergonomic, workplace health and safety, hygiene, and sanitation standards.
  • Follow departmental and company policies, procedures, and service standards.
  • Perform other assigned duties.

Desired Qualifications

  • A diploma in service is an asset.

About the Company

All Accor

Global hotel management, franchising, loyalty program

Accor is a global hospitality group with a wide range of hotel brands spanning economy to luxury. It earns revenue from room bookings, food and beverage services, and management fees from franchised properties, while providing hotel management and franchising services to partners. The company runs a loyalty program, A Club, to keep guests returning, and expands its capabilities through acquisitions like Adoria and a stake in Squarebreak to broaden its offerings. Its goal is to grow its footprint and deliver consistent, responsible guest experiences worldwide by leveraging global expertise and local know‑how, with a strong focus on sustainability.

Company size
10,001+
Company stage
IPO
Headquarters
Issy-les-Moulineaux, France
Founded
1967

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