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Tyson Foods

Processes and sells chicken, beef and pork

Maintenance Generalist

Equipment MaintenancePosted on Nov 12
Full-timeSt Joseph, MO, USA$27.79 /hrIn-person

About the Job

Requirements

  • At least 6 months of maintenance experience in any maintenance field, or 3 months of maintenance experience in any field plus maintenance education, such as a technical maintenance diploma or current enrollment in a technical school or program.
  • Be able to perform the physical requirements of the job with or without reasonable accommodation.
  • Be able to stand, sit, bend, walk, stretch, climb, push, pull, kneel, squat, and reach.
  • Be able to lift, carry, push, and pull 20–70 pounds.
  • Be able to work in cold or hot conditions, from 10 degrees below zero to 105 degrees, and damp environments with potentially slippery walking surfaces.
  • Be able to work overtime and weekends as needed.
  • Have basic computer skills to complete required training and tasks.
  • Be able to identify parts and supplies needed to complete job tasks.
  • Be able to read and understand manuals, instructions, blueprints, and schematics.
  • Be able to walk on hard surfaces for up to 12 hours.
  • Be able to communicate effectively verbally in a training environment and both verbally and in writing with team members and management about daily assignments.
  • Have a minimum rehire waiting period of 180 days if previously employed by Tyson; former employees are limited to three periods of employment.

Responsibilities

  • Complete preventive machinery and equipment maintenance, including lubricating moving components, adjusting parts, rebuilding, scheduled service, and assisting operators with changeovers.
  • Keep the work area and equipment clean and orderly.
  • Examine equipment daily in the assigned area to identify excessive wear, defects, or damage, and repair industrial equipment and machinery to keep it in working order.
  • Record maintenance and repair services and track materials and parts used during repairs.
  • Observe and promote plant safety and Good Manufacturing Practices specifications.
  • Study manufacturer manuals and blueprints and follow directions when operating or setting up newly acquired machinery or making repairs.
  • Attend training onsite and offsite as needed.
  • Inform leadership when materials or parts are running low or depleted.

About the Company

Tyson Foods

Processes and sells chicken, beef and pork

Tyson Foods processes chicken, beef and pork and sells fresh meat and packaged foods to grocery stores, restaurants and other food businesses in the US and abroad. Its grocery brands include Tyson chicken, Jimmy Dean breakfast sausage, Hillshire Farm smoked sausage and lunch meat, Ball Park hot dogs and Wright bacon. The company runs separate chicken, beef, pork and prepared foods businesses, processing animals in its own plants into raw cuts and cooked, ready-to-heat products. It earns money selling those products by the pound to retailers and foodservice buyers and under its own consumer brands. Tyson Foods was founded in 1935 and is based in Springdale, Arkansas.

Company size
10,001+
Company stage
IPO
Headquarters
Springdale, AR
Founded
1935

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