Maintenance Manager, Facilities Infrastructure

Pay Range: $105,000 – $130,000/year based on experience and qualifications

Are you a hands-on leader who loves solving complex challenges, mentoring strong teams, and keeping world-class operations running smoothly? Bring your project leadership to Home Market Foods!Take ownership of high-impact facility and infrastructure projects in a fast-paced manufacturing environment where your expertise can make a visible difference. If you’re ready to lead, problem-solve, and help build what’s next, apply today!

Join us as our Maintenance Manager, Facilities Infrastructure, where you’ll lead a talented group responsible for the heartbeat of our plant — from ammonia refrigeration and boilers to wastewater and facility infrastructure.

What You’ll Do

• Lead and manage all aspects of facilities project management, including planning, scheduling, budgeting, and execution
• Collaborate with cross-functional teams to define project scope, objectives, deliverables, and resource requirements
• Develop and maintain project plans, timelines, and budgets to ensure projects are completed on time and within budget
• Identify and mitigate project risks and issues, proactively addressing any challenges that may arise during the course of a project
• Oversee the procurement process for equipment, materials, and services needed for facility
• Coordinate and communicate with internal stakeholders, contractors, and vendors to ensure smooth project
• Conduct regular project status meetings, providing timely updates to stakeholders and ensuring alignment with project goals and objectives
• Evaluate project outcomes, capturing lessons learned and implementing improvements for future
• Availability to work weekends as necessary for project completion
• Other duties as assigned

What You Bring

• Bachelor’s Degree preferred; technical or engineering background a plus
• Experience in a food manufacturing environment
• Knowledge of wastewater, ammonia, steam, electricity, compressed air, gas utilities
• Knowledge of MS Word, Excel, PowerPoint, and AutoCAD
• Experience in contractor management
• Knowledge of MS Project

PHYSICAL REQUIREMENTS AND ENVIRONMENT 

• Must be comfortable wearing PPE (personal protective equipment) consisting of hard hat, safety glasses, hearing protection, etc.
• This position will require 50% office work and 50% fieldwork on the production floor/property
• Our production floor consists of cold/hot/moisture rich environments (temperatures varying from raw manufacturing 28-40°F, cook operations 100°F, Freezers -10°F to more than 110°F during Sanitation procedures