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Albertsons

Runs supermarket chains across the United States

Liquor Department Manager

Retail Store ManagementPosted on Nov 5
Full-timeNew Canaan, CT, USA$18 /hr

About the Job

Requirements

  • Must be at least 21 years old.
  • Must be able to handle multiple priorities in a fast-paced environment.
  • Requires strong written and oral communication skills, leadership and interpersonal skills, the proven ability to manage people, and the ability to maintain composure when dealing with customers and co-workers.
  • Must have customer service skills and problem-solving ability.
  • Requires knowledge of basic math and weights and measures.
  • Requires a thorough understanding of company policies and procedures.
  • Must possess a sound working knowledge of financials and a record of high financial performance in previous assignments.
  • Must possess a general working knowledge of beer and wine brands and consumer trends.
  • Must have completed Food Safety I, Food Safety II, and General Safety Fundamentals, and be able to ensure associates stay current on food safety and safety training.
  • Must be checker qualified.
  • Must know product variety, product location, and perishability.
  • Must be able to judge and react to business activity.
  • Must be able to lead team members toward common goals.
  • Must complete RAMP training and maintain recertification every two years.
  • Must be able to reach, lift, and maneuver objects weighing up to approximately 75 pounds; stand for long periods; walk and move rapidly; bend, stoop, twist, and turn frequently; and push and pull fully loaded hand trucks and pallet jacks.
  • Must have manual dexterity and good eye-hand coordination, and maintain mental alertness for safe and accurate work.

Responsibilities

  • Manage all aspects of the licensed area, including associate supervision, customer service, achievement of sales, gross profit, labor, shrink, and inventory goals, product ordering, quality, presentation, merchandising, organization, pricing, stocking, staffing, and training.
  • Ensure company policies and procedures, including restricted sales policies, are followed.
  • Ensure compliance with state laws regarding the sale and consumption of alcoholic beverages.
  • Collaborate with the Store Director and Human Resources team to maintain RAMP certification records for licensed-area associates.
  • Supervise 2–15 associates and recommend appropriate disciplinary action to management.
  • Operate store systems, including point-of-sale and ordering tools.
  • Rotate and stock merchandise.
  • Maintain tag integrity and signage.
  • Develop and maintain a safe and clean department aligned with company environmental standards.
  • Be available to work hours directed by the Store Director to serve customers during peak business times.
  • Schedule associates within the parameters of the collective bargaining agreement.
  • Maintain a clean, safe, and inviting dining area for customers.
  • Collaborate with other team members.
  • Perform other duties assigned by the Store Director.

About the Company

Albertsons

Runs supermarket chains across the United States

Albertsons runs supermarket chains across the United States, selling groceries, fresh food and household goods under regional banners such as Safeway, Vons, Jewel-Osco, ACME and Shaw's. Instead of one national brand, it keeps local store names that shoppers have used for decades and stocks its own labels such as Signature Select and O Organics next to national brands. Customers shop in stores or through its apps and websites for curbside pickup and home delivery, with digital coupons and rewards tied to the Albertsons for U loyalty program. It earns money mainly from retail sales in stores and online, plus fuel and advertising sold to consumer brands. Albertsons was founded in 1939 and is based in Boise, Idaho.

Company size
10,001+
Company stage
IPO
Headquarters
Boise, ID
Founded
1939

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