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Sysco

Supplies food and kitchen goods to restaurants

New Business Developer

Account ExecutivePosted on Nov 11
Full-timeRemote in USA

About the Job

Requirements

  • A high school diploma or GED is required.
  • At least 3 years of relevant sales experience in a business-to-business professional sales environment is required.
  • Strong consultative selling and business development skills are needed to identify, position, and secure complex contract opportunities with sophisticated customers.
  • Ability to manage disciplined sales pipelines and use analytics and insights to prioritize opportunities and drive consistent conversion is needed.
  • Financial acumen is needed to understand pricing structures, margin drivers, and profitability implications within contract-based agreements.
  • Understanding of contract sales models, compliance requirements, and approval processes within foodservice distribution is needed.
  • Ability to lead and influence cross-functional teams in a team-based selling environment to deliver integrated, customer-focused solutions is needed.
  • Proficiency with CRM and proprietary sales tools for opportunity management, forecasting, and reporting is needed.
  • Organizational and project management skills are needed to manage multiple complex opportunities simultaneously while meeting deadlines.
  • Ability to engage and influence internal stakeholders and external customers is needed.
  • Ability to analyze market trends, customer needs, and competitive dynamics to inform targeting and sales strategy is needed.
  • Ability to adapt to change, exercise sound judgment, and execute effectively in a fast-paced, performance-driven environment is needed.

Responsibilities

  • Drive profitable new business growth by identifying, targeting, and securing larger, complex contract sales opportunities aligned with Contract Sales strategy and financial objectives.
  • Build, manage, and maintain a disciplined, credible new business pipeline focused on higher-value contract opportunities, using advanced analytics, market insights, and strategic prospect targeting to prioritize effort and maximize conversion.
  • Lead complex, team-based selling efforts with Region Contract Managers, Region Bid Sales Managers, Contract Sales leadership, Market Contract Sales leadership, Customer Experience, Specialty, and other cross-functional teams to develop integrated, customer-focused solutions for prospects.
  • Coordinate and manage proposal, bid, and contract development for targeted opportunities, ensuring accuracy, value alignment, and compliance with pricing, contracting, and approval requirements while supporting timely execution and decision-making.
  • Engage regional contract sales vice presidents and other contract sales leadership to review pipeline performance, assess opportunity health, identify risks or barriers, and align on actions to advance strategic opportunities.
  • Lead strategic prospect engagement from initial targeting through contract award, including conducting discovery, presenting value propositions, negotiating terms as appropriate, and supporting the transition of awarded business into ongoing Contract Sales execution and ownership.

Desired Qualifications

  • A four-year bachelor's degree in Business Administration, Sales, Marketing, Hospitality or Culinary Arts, Finance, Accounting, or a related field is preferred.
  • At least 3 years of relevant sales experience in a contract sales role within foodservice distribution is preferred.
  • At least 2 years with a proven track record of new business development is preferred.

About the Company

Sysco

Supplies food and kitchen goods to restaurants

Sysco buys, stores and delivers food, kitchen supplies and equipment to restaurants, hospitals, schools, hotels and other businesses that cook away from home. Alongside national brands, it sells its own Sysco Brand line of foods and supplies, which fills a large share of the cases it ships. Its biggest product groups are fresh and frozen meats, canned and dry goods, and frozen produce and baked goods. Customers order through Sysco sales representatives or online, and Sysco delivers from distribution centers across North America and Europe, earning money on the difference between what it pays suppliers and what customers pay for delivered goods. Sysco was founded in 1969, began public operations in 1970 and is based in Houston, Texas.

Company size
10,001+
Company stage
IPO
Headquarters
Houston, TX
Founded
1969

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