Maintenance Supervisor

Reporting to the Maintenance Supervisor at our Denver, CO plant, local producers of Udi's Gluten Free products, you will lead the 3rd shift team members in the maintenance department to ensure production lines, affiliated equipment, and facilities operate efficiently. You will schedule work and workforce to meet production demands, maintain the preventative maintenance system, and strive to exceed the plant’s safety and uptime goals. You will help establish mechanical integrity and equipment reliability programs to ensure employee safety, provide environmental security, and maximize plant availability, product quality, and cost effectiveness. You will leverage internal and external resources to provide daily direction and solutions for the workforce.

Schedule: 3rd Shift, approximately 9:00pm–6:30am. (9-hour workday). Workdays are flexible, with a typical schedule of Monday night through Saturday morning.

A Taste of Your Responsibilities

• Train, motivate, and direct employees to follow safe work methods and standard procedures for efficient use of resources.
• Monitor downtime occurrences and production line efficiencies, identifying maintenance and mechanical trends.
• Maintain equipment for efficient operation within budget while adhering to USDA regulations.
• Drive continuous improvement in maintenance team performance and production line efficiency.
• Participate in predictive and preventive maintenance activities.
• Evaluate PM/PDM activities and frequencies to optimize workforce and resources for maximum equipment reliability.
• Ensure a safe and healthy workplace by following all safety procedures and incorporating safety into every task.
• Foster a team concept that prioritizes personnel safety, food safety, and uptime.
• Follow GMPs, maintain sanitary conditions, and ensure product quality standards are met.
• Report any conditions or practices that may adversely affect food safety, product quality, or personnel safety.

Ingredients Required for Your Success

• High school diploma or GED required
• 3+ years of maintenance experience in a manufacturing or industrial environment
• Prior experience in a leadership/supervisory role
• Working knowledge of plant equipment and safety standards
• Experience with preventive maintenance program

Relocation assistance is available for this position. Preference will be given to local candidates.

Physical Requirements

More information about essential tasks and the facility will be shared during the hiring process. This role may require you to be in our manufacturing facilities. When visiting these sites, the physical requirements below may apply:
You may be required to walk around the facility, climb stairs/ladders, kneel, or perform repetitive tasks that require hand-eye coordination.
You may be required to lift or carry materials that can vary in weight and size.
This is a manufacturing environment with large, moving equipment. Noise levels can be high, and temperatures may vary.

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Compensation 

Pay Range:$64,000-$95,000

The annual salary listed above is the expected offering for this position. An employee’s actual annual salary will be based on but not limited to: location, relevant experience/level and skillset, while balancing internal Conagra employees’ equity. Conagra Brands will comply with applicable law regarding minimum salaries for exempt employees.

Anticipated Close Date 

January 1, 2027

Our Benefits

We care about your total well-being and will support you with the following, subject to your location and role:

• Health: Comprehensive healthcare plans, wellness incentive program, mental wellbeing support and fitness reimbursement

• Wealth: Great pay, bonus incentive opportunity, matching 401(k) and stock purchase plan

• Growth: Career development opportunities, employee resource groups, on-demand learning and tuition reimbursement

• Balance: Paid-time off, parental leave, flexible work-schedules (subject to your location and role) and volunteer opportunities

Our Company

At Conagra Brands, we have a rich heritage of making great food. We aspire to have the most impactful, energized and inclusive culture in food. As a member of our 18,000+ person team across 40+ locations, you are empowered to reach your potential, make an impact and own your career. We're in the business of building champions – within our people and our iconic brands like Birds Eye®, Slim Jim® and Reddi-Wip®.

Our focus on innovation extends beyond making great food, it also reflects our commitment to embracing new solutions that positively impact our team, the communities we serve and the health of our planet. Foodies Welcome.

Conagra Brands is an equal opportunity employer and considers qualified applicants for employment without regard to sex, race, color, religion, ethnic or national origin, gender, sexual orientation, gender identity or expression, age, pregnancy, leave status, disability, veteran status, genetic information and/or any other characteristic or status protected by national, federal, state or local law. Reasonable accommodation may be made upon request.