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Industries
Food & Agriculture
Consumer Goods
Company Size
10,001+
Company Stage
Debt Financing
Total Funding
$13.7M
Headquarters
Irvine, California
Founded
1962
Taco Bell specializes in Mexican-inspired fast food, offering a variety of items such as tacos, burritos, quesadillas, and nachos. The company operates mainly in the United States but has expanded globally through a franchise model. Its menu features unique and limited-time offerings, like the Cravings Value Menu and Nacho Fries, which attract customers and encourage repeat visits. Taco Bell's business model combines company-owned and franchised locations, allowing for rapid expansion with lower capital costs. Revenue is generated primarily from food and beverage sales, along with franchise fees and promotional deals. As part of Yum! Brands Inc., Taco Bell benefits from shared resources and market insights. The company's goal is to provide quick, flavorful meals to a diverse clientele while also focusing on youth empowerment through the Taco Bell Foundation.
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Total Funding
$13.7M
Above
Industry Average
Funded Over
1 Rounds
Hybrid Work Options
Onsite Childcare
Paid Vacation
Parental Leave
401(k) Company Match
Comprehensive Medical & Dental
Gym Membership
The golf apparel brand Bad Birdie is collaborating with Taco Bell on a merch collection and a tournament for high school golfers.
The fast food industry is stepping up its adoption of artificial intelligence (AI) and automation, with market stalwarts including McDonald’s, Yum! Brands and Wendy’s expanding their deployment of the technology to streamline operations, improve profitability and enhance the customer experience. Last week, McDonald’s Chairman and CEO Chris Kempczinski cited AI adoption among his top three trends in 2025 for the quick service restaurant industry. (The other two were protein and sauces.). “Everybody’s talking about AI and AI certainly has a lot of applications in our business,” he said on Instagram. “We’ve got a number of teams looking at how we can use AI to deliver an even better experience for our customers and even better experience for our crew members.”
On Tuesday, Taco (YUM) unveiled its Relentlessly Innovative Next-Generation Growth (R.I.N.G.) plan, focusing on menu innovation and enhancing its digital sales experience.
5:05 p.m. EST, March 4, 2025Taco Bell's Vision for 2025: Doubling Down on InnovationTaco Bell CEO Sean Tresvant took the stage to set the tone for a groundbreaking year centered around giving the brand's biggest fans more ways to enjoy their favorites, more opportunities to try new innovations and more ways to stay connected.Bonus take: Doubling down on innovation on the menu starts with bold ambitions for evolving Taco Bell's chicken and beverage lineup and extends beyond the menu with a reimagined customer experience, revolutionizing fan touchpoints through supreme service and fan experiences. The love for Taco Bell grows more than ever with over 340 stores opening in 25 countries alone in 2024. Read more HERE.Before heading offstage, Tresvant surprised the in-person audience with an exclusive collab giveaway of custom hats in partnership with luxury fashion brand Siegelman Stable. For viewers at home, there was a Tuesday Drop, via the Taco Bell app, of the exclusive Live Más LIVE merch.5:10 p.m. EST, March 4, 2025A Look Inside the Test Kitchen and The Mind of Taco Bell's Most InnovativeTaco Bell's Chief Food Innovation Officer, Liz Matthews pulled back the purple curtain on the famous Test Kitchen and the brilliant minds of the Food Innovation Team whose number one job is to craft a reimagined dining experience
So, all those delicious innovations Taco Bell is going to announce at Live Màs Live on March 4 have seen multiple rounds of testing, and there might still be limited market runs to come.
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Industries
Food & Agriculture
Consumer Goods
Company Size
10,001+
Company Stage
Debt Financing
Total Funding
$13.7M
Headquarters
Irvine, California
Founded
1962
Find jobs on Simplify and start your career today