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Minor International

Hotel operator, restaurants, and lifestyle brands

Management Trainee

Food & Beverage Operations ManagementConfirmed live in the last 24 hours
Full-timeChon Buri District, Chon Buri, ThailandNo salary listedIn-person

About the Job

Requirements

  • A bachelor's degree in Business Administration or a related field.
  • At least 1 year of experience in the food and service business.
  • Ability to use a computer and communicate in English.
  • Strong service orientation.
  • Responsibility and honesty.
  • Communication ability.
  • Business knowledge.
  • Planning and organization skills.
  • Analytical and decision-making skills.
  • Interpersonal skills.
  • Leadership skills.
  • Staffing and subordinate development skills.
  • Adaptability.
  • Motivation and commitment.
  • Customer focus.

Responsibilities

  • Ensure employees perform their work according to standards.
  • Check readiness to open the restaurant and that closing is completed properly using a checklist.
  • Prioritize customers and deliver customer satisfaction.
  • Receive products from suppliers and ensure they are stored according to standards.
  • Count inventory.
  • Plan the number and quantity of products to prepare, and assign employees to prepare them.
  • Check the cleanliness of the restaurant and equipment.
  • Check food quality against SOO standards.
  • Record issues arising during work for discussion with the store manager.
  • Control cash in the restaurant.
  • Record damaged products.
  • Check that employees work in accordance with company rules and regulations.
  • Communicate policies and operating procedures from the store manager to employees.
  • Carry out other duties assigned by the store manager.

About the Company

Minor International

Hotel operator, restaurants, and lifestyle brands

Minor International operates across hospitality, food and beverage, and lifestyle retail. Its three units—Minor Hotels, Minor Food, and Minor Lifestyle—own, manage, or distribute hotels, restaurants (e.g., Anantara, Avani, NH Hotels, The Pizza Company, Swensen’s, Dairy Queen), and lifestyle products, with a vertically integrated approach that includes franchising. The company differentiates itself through a global footprint of 540+ properties in 50+ countries, a mix of ownership and management, and recent European expansion via the NH Hotel Group consolidation. Its goal is to become one of Asia’s leading hospitality and lifestyle conglomerates by driving international growth and expanding its premium footprint across hotels, restaurants, and brands.

Company size
1,001-5,000
Company stage
IPO
Headquarters
Bangkok, Thailand
Founded
1978

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