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Chipotle Mexican Grill

Fast-casual Mexican restaurant chain

Vice President Legal Corporate Transactions

Legal Counsel & Legal SupportConfirmed live in the last 24 hours
Full-timeUnited StatesIn-person

About the Job

Requirements

  • A Juris Doctor degree from a top 25 law school is required.
  • Active membership in good standing with at least one U.S. state bar is required.
  • At least 15 years of relevant legal experience, including both law firm and in-house experience, is required.
  • Ability to independently draft and negotiate complex commercial agreements is required.
  • Ability to advise senior business leaders and influence decisions through sound legal and business judgment is required.
  • Ability to manage multiple complex matters simultaneously in a fast-paced, growth-oriented environment is required.
  • Strong written and verbal communication, negotiation, analytical, and problem-solving skills are required.

Responsibilities

  • Serve as a trusted legal advisor to senior leaders and cross-functional partners.
  • Develop a deep understanding of the business, operating model, strategic priorities, and growth objectives.
  • Advise business partners on contract terms, risk allocation, performance obligations, renewals, amendments, disputes, and termination rights.
  • Identify emerging legal and commercial risks and recommend practical solutions before they become business issues.
  • Balance legal risk with business objectives and provide practical recommendations.
  • Independently lead complex transactions from initial structuring and negotiation through execution and ongoing contract management, including transactions with international partners.
  • Draft, review, negotiate, and advise on sophisticated commercial agreements supporting restaurant and corporate operations.
  • Advise on agreements for new restaurant openings, remodels, relocations, construction, design, development services, facilities, and related vendor relationships.
  • Draft and negotiate agreements involving food, ingredients, packaging, equipment, distribution, logistics, professional services, and other goods and services critical to restaurant operations.
  • Draft and negotiate SaaS, software licensing, cloud services, technology implementation, professional services, hardware, support, maintenance, and other technology-related agreements.
  • Advise Marketing and other business teams on commercial agreements for advertising, media, agencies, sponsorships, partnerships, promotions, digital platforms, content creation, and marketing technology.
  • Develop and maintain standardized contracts, templates, playbooks, negotiation guidelines, and approval frameworks; develop self-service contracting resources; and use data and insights to improve contracting efficiency, cycle time, and risk management.
  • Simplify and streamline contracting processes while maintaining appropriate controls.
  • Support contract lifecycle management tools, workflow automation, artificial intelligence, and other legal technology to improve efficiency and business responsiveness.
  • Provide guidance and mentorship to junior attorneys, legal professionals, and business partners as appropriate.
  • Contribute to broader Legal department priorities and enterprise initiatives.
  • Model company values and demonstrate judgment, collaboration, accountability, and integrity.

Desired Qualifications

  • Experience supporting a restaurant, retail, hospitality, consumer, franchise, or other large multi-unit organization.
  • Experience supporting one or more of these areas: real estate and development, supply chain, procurement, technology, digital, marketing, or restaurant operations.
  • Experience negotiating technology and SaaS agreements.
  • Experience supporting strategic sourcing or large-scale vendor relationships.
  • Experience developing contracting standards, playbooks, templates, or process improvements.
  • Familiarity with contract lifecycle management platforms and emerging legal technology, including AI-enabled tools.

About the Company

Chipotle Mexican Grill

Fast-casual Mexican restaurant chain

Chipotle Mexican Grill operates in the fast-casual sector, offering burritos, burrito bowls, tacos, and salads with customizable ingredients. Customers build their meals at a serving line or via digital orders, choosing from fresh ingredients that are assembled into bowls, burritos, or tacos. The company distinguishes itself with a large restaurant network, a high share of digital sales, and a streamlined assembly-line service that emphasizes consistency and efficiency, along with a focus on food traceability and sustainable sourcing. Its goal is to provide high-quality, customizable Mexican meals quickly at scale while expanding digital ordering and maintaining responsible sourcing across its supply chain.

Company size
10,001+
Company stage
IPO
Headquarters
Newport Beach, CA
Founded
1993

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