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US Foods

Supplies food to restaurants, hospitals and hotels

Sales Pathway Program

Field SalesConfirmed live in the last 24 hours
Full-timeFairburn, GA, USA$55k - $95k

About the Job

Requirements

  • A high school diploma or equivalent is required.
  • A valid driver's license and a motor vehicle record in good standing are required.
  • Excellent oral and written communication skills and presentation abilities are required.
  • Ability to build internal and external relationships and cold call to develop new business is required.
  • Exceptional customer service and interpersonal skills are required.
  • Problem-solving ability, organization, and negotiation skills are required.
  • Ability to collaborate with internal and external stakeholders is required.
  • Proficient computer skills, including Microsoft Office products, are required.
  • Must be able to perform the stated physical activities, including frequently standing, walking, driving, sitting, lifting and carrying, and occasionally lifting and carrying heavier loads, stooping or squatting, kneeling, and bending.

Responsibilities

  • Serve as the primary owner of customer relationships.
  • Sell food and non-food items and engage customers in value-added activities to achieve sales and profitability goals.
  • Leverage other resources to pursue top penetration opportunities and open new accounts.
  • Foster customer relationships through a team-based selling model while covering for other Territory Managers.
  • Manage deliveries according to the transportation department's routing schedule and troubleshoot order-process problems, including delivery mis-picks, short loads, and stock-outs.
  • Communicate and collect accounts receivable as necessary, working with the credit department and clients, and collect balances due based on approved credit terms.
  • Develop new business by identifying prospective customers through market-intelligence databases, business directories, leads from existing clients, organizations and clubs, trade shows, and conferences.
  • Stay informed about market conditions, product innovations, and competitors' products, prices, and sales, and share relevant information with customers as a value-added service.
  • Drive a motor vehicle to existing and prospective customers and ensure product delivery; this may include lifting or carrying up to 75 pounds.
  • Cover for Territory Managers while they work on other projects, with an expected transition to Territory Manager in approximately 9 to 12 months subject to sales leadership approval.

Desired Qualifications

  • At least one year of sales experience is preferred.
  • Foodservice industry, culinary, restaurant management, or hospitality experience is preferred.
  • Experience using customer relationship management tools such as Salesforce is preferred.

About the Company

US Foods

Supplies food to restaurants, hospitals and hotels

US Foods distributes food, kitchen supplies and equipment to independent restaurants, restaurant chains, hospitals, hotels and schools across the United States, and it is one of the country's largest foodservice distributors. It buys from manufacturers and growers, stores products in regional warehouses and delivers them on its own trucks, earning a margin on each case it sells. Meat and seafood make up its largest product category, followed by dry groceries and refrigerated and frozen foods. Restaurant owners can order through its MOXē app, and the company sells its own exclusive brands next to national labels. Its roots go back to an 1853 grocery wholesaler, and it is based in Rosemont, Illinois.

Company size
10,001+
Company stage
IPO
Headquarters
Rosemont, IL
Founded
1853

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